Recipe of Speedy Creamed Spinache and Garlic Sauce

Creamed Spinache and Garlic Sauce Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Creamed Spinache and Garlic Sauce” recipe we have found so far. This will be smell and look delicious.

Ingredients of Creamed Spinache and Garlic Sauce

1. Take 1/2 cup of Red Wine.
2. Take 16 oz of Baby Spinache Leaves.
3. Take 10 of spoonfuls Mediterranean Oil Blend.
4. Take 1/2 cup of Milk.
5. You need 1 cup of Sour Cream.
6. Take of Garlic Seasoning.

Creamed Spinache and Garlic Sauce step by step

1. Sautee spinache in red wine and oil until wine is mostly evaporated then add in garlic seasonings..
2. Place sauteed spinache in blender with sour cream and milk..
3. Blend until smooth..
4. Goes great served over pasta noodles, white rice, chicken, or even as a thin dip..