Yummy

Easy Way to Prepare Yummy Mini Meatloaf Cupcakes with Sweet and Spicy Sauce

Easy Way to Prepare Yummy Mini Meatloaf Cupcakes with Sweet and Spicy Sauce
Easy Way to Prepare Yummy Mini Meatloaf Cupcakes with Sweet and Spicy Sauce

Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Mini Meatloaf Cupcakes with Sweet and Spicy Sauce. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Mini Meatloaf Cupcakes with Sweet and Spicy Sauce Recipe. These mini-meatloaf cupcakes cook much faster than regular meatloaf which can take up to an hour or more. They also are easier for quick freezing or defrosting, packing for lunches, or taking on-the-go.

You can cook Mini Meatloaf Cupcakes with Sweet and Spicy Sauce using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mini Meatloaf Cupcakes with Sweet and Spicy Sauce

  1. Make ready 1/2 of Onion.
  2. Make ready 1 of red bell pepper.
  3. Make ready 2 of garlic cloves.
  4. It’s 2 tbsp of butter.
  5. Prepare 1 of egg.
  6. Prepare 2 lb of ground beef.
  7. Take 1 tsp of Worcestershire Sauce.
  8. Prepare 1 cup of bread crumbs.
  9. It’s 1 of salt and pepper to taste.
  10. Take 1 cup of ketchup.
  11. It’s 2 of chipotle peppers, finely chopped.
  12. Take 1 tbsp of honey.
  13. Make ready 1 of Mashed potatoes and basil for topping.

The first time my kids saw these, they In the glaze, I like to add some Sriacha (a spicy Thai chili sauce) to pump it up for my husband Once you have the meatloaf prepared, freeze in mini loaves, or in a container and thaw when ready to use.Meatloaf has never looked so adorable.Turkey Meatloaf Cupcakes with Mashed Potatoes. · These glazed mini meatloaves are sure to please!The meatloaf is incredibly tender and juicy and the glaze topping is perfect parts sweet and tart.

Mini Meatloaf Cupcakes with Sweet and Spicy Sauce step by step

  1. Preheat oven to 350°F. Roughly chop onion, bell pepper and garlic. Place in a food processor or blender. Blend until well combined. Melt butter in a saute pan over medium high heat. Saute the blended vegetables until the onions are tender and the extra moisture has evaporated. Remove from the heat and let cool..
  2. In a mixing bowl, combine beef, egg, cooled vegetables, Worcestershire sauce and bread crumbs. Season with salt and pepper. Form the ground beef into baseball sized portions; place in a muffin tin lined with cupcake liners..
  3. In a small bowl, combine ketchup, chipotle peppers and honey. Spoon the sauce over the meat. Place the muffin tin on a cookie sheet and bake for 30-35 minutes or until the meat reaches an internal temperature of 160°F..
  4. Garnish with any extra sauce, and top with mashed potatoes before serving. I use a cupcake frosting piping set to swirl the mashed potatoes on top of the meat like it's frosting. Enjoy!.

The meatloaf was EXCELLENT but the sauce was lacking.It was so overly sweet and lacking any balance.These meatloaf cupcakes are bound to excite your children.

Try this simple recipe for meatloaf cupcakes.Use the base recipe, and take a look at all the variations you can make.Anything smothered with cheese, is always an instant hit with my children.Meatloaf doesn't have to be meh!Make it into cupcakes and wow your peeps with some seriously fun food tonight.