Recipe of Tasty Aaloo aur pyaaj ki spicy bujiya

Aaloo aur pyaaj ki spicy bujiya Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Potato & Onion Stir Fry I know I post lot of stir fry recipe but then these are very handy recipe when you don't feel like cooking or in a rush it can be a saver, specially after coming home from office I break my head what to cook easy & quick and those days these kind of simple recipe really save my time and energy. Jaipuri Aloo Pyaaz Ki Sabzi - Potato Onion Curry is made using fried potatoes and onions simmered in buttery and spicy tomato gravy.

Here is the best “Aaloo aur pyaaj ki spicy bujiya” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Aaloo aur pyaaj ki spicy bujiya

1. Make ready 3 of medium sized potatoes.
2. Make ready 2 of medium sized onion.
3. Take 1 tsp of turmeric powder.
4. Take 1 tsp of red chilli powder.
5. Take 1/2 tsp of black pepper powder.
6. Prepare 1 tsp of kitchen king meat masala powder.
7. Prepare 1/2 tsp of cumin seeds.
8. Make ready Some of fenugreek seeds.
9. Prepare To taste of salt.
10. Take 3 tsp of mustard oil.

A best food to cook when you have shortage.Aloo ki Bhujia آلو کی بھجیا - If you love potato, this is perfect for you.Boiled and fried potatoes mix with green coriander, green chilies and spices fo.Related Searches: Aloo Bhujia آلو بھجیا Aloo aur hare pyaz ki subzi has been frequent winter subzi in my kitchen and the recipe has not changed ever since I started cooking it.

Aaloo aur pyaaj ki spicy bujiya instructions

1. Firstly take potatoes and onions peel and cut into long slices then wash it properly twice..
2. Heat the wok with cooking oil add fenugreek seeds cumin crinkle once add potatoes saute turns nice golden colour on medium flame..
3. Add onion stir it 3or 5 minutes add given all spices, to taste salt mix it well cover and cook till it becomes tender..
4. Now it is ready you can enjoy with poori, chapati, plain rice & dal..

Aloo ki Bhujia, Cumin-Spiced Potatoes, in the Pakistani Manner; My Guest Post on Motherhood: The Final Frontier (Plus Preview of My Mum's Vermicelli Pudding) Dal aur Sabzi - Lentil Kale Soup in the Pakistani Manner Aloo ki Bhujia (Potato Gravy) - Veggie and Vegetable Add a glass of water to mashed potatoes and cook on medium heat.Add all ingredients and cook for five minutes, stir to mix well.Aaloo ki Bhaji - Aaloo ki Bhaji is a traditional Pakistani and Indian food that is quick to made.

It is actually the exact same recipe as my mother used to cook and we both love it immensely.Hara pyaz is the same spring onions we get fresh in the markets as soon as the winters start in North India.This is one green leafy vegetable that is always there in.Hello!! everyone, welcome to our channel where we cook together and learn together.We have created some amazing recipes and will continue to do so further.