Chilli Gobhi Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Chilli gobi recipe With step by step pictures. Absolutely delicious is this chilli gobi recipe.
Here is the best “Chilli Gobhi” recipe we have found until now. This is gonna really delicious.
Ingredients of Chilli Gobhi
- It’s 200 gm of Cauliflower florets.
- Take 1 of onion.
- Take 1 of capsicum.
- Prepare 3 tsp of Corn flour.
- Take 3 tsp of Maida.
- Make ready of Oil for deep fry.
- You need of Tomato sauce.
- You need of Chilli sauce.
- Prepare of Schezwan sauce.
- Take of Soy sauce.
- Make ready of Ginger and garlic.
- You need of Green chilli.
There are two broad types of sauces in this cuisine.Chili Gobi is a very popular and a spicy Indian Chinese recipe.Learn how to make/prepare Chili Gobi by following this easy recipe.The most exotic item that's available here is. well, chilli gobhi.
Chilli Gobhi step by step
- Take small cauliflower and cut it into small florets and put them in a bowl of water and boil it for 10 mins. After boiling drain the water and allow it to cool..
- Take boiled cauliflower florets add salt, red chilli, 3 tsp of corn flour and 3 tsp of maida and mix them well till all the florets are coated with the ingredients..
- Take a pan for deep fry and fill oil as per need. Put the florets and deep fry till golden brown and put them aside..
- Take another tossing pan add oil, add chopped chopped green chill, ginger and garlic to the pan allow it to cook till raw smell is gone, add sliced onions and allow it to cook until they are translucent, now add capsicum and mix well for 5 mins. Now add 1 tsp of dark soy sauce, 2 tsp green chilli sauce, 2 tsp tomato sauce and 2 tsp chilli sauce and mix well.Allow the sauce to cook for 2 mins and take a bowl of water and add corn flour and mix it well and pour it in tossing pan..
- You can see that the sauce will start thickening add salt as per taste and 1 tsp of sugar for balancing the taste. Now add the deep fried florets and mix them well and cook for 5 mins. Chilli Gobi is ready to be served hot…
Covered with a batter consisting of gram flour, chili and coriander leaves, this crisp cauliflower recipe is mouth-watering at any part of the day.Chilli Gobhi is an Indo-Chinese recipe which is prepared with cauliflower florets, onion, chillies, flour and lots of spices.This spicy and easy-to-make dish is an ideal appetizer or snack for kitty parties.
Chilli gobi featuring perfect little bites of battered fried cauliflower coated in sweet and Chilli Gobi - Get the party started with these sweet and spicy cauliflower bites that are.Gobi Manchurian is a slightly spicy, restaurant style Indian appetizer with bold You are here: Home » Snacks and Appetizers » Gobi Manchurian (Dry Chilli Gobi Recipe).Gobhi, parathas (stuffed cauliflower bread) make a great Sunday breakfast.Gobhi Paratha goes well with Salted Mint Lassi, Carrot Pickle, Aloo Mattar.Add capsicum and saute for couple of mins.