Easy Way to Cook Speedy MALKA MASOOR AUR QEEMAY KI BRIYANI         #KokabandCookpad

MALKA MASOOR AUR QEEMAY KI BRIYANI         #KokabandCookpad Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Sabut Masoor Aur Qeema Ki Biryani Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in biryani aur pulao.

Here is the best “MALKA MASOOR AUR QEEMAY KI BRIYANI         #KokabandCookpad” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of MALKA MASOOR AUR QEEMAY KI BRIYANI         #KokabandCookpad

1. You need of Malka Masoor 1/2 cup boiled.
2. Prepare 1 kg of Beef qeema.
3. Take 1 kg of Basmati RICE.
4. Make ready of Onion 2 big slice cut.
5. Take 2 tbsp of Ginger garlic past.
6. Prepare 2 tbsp of Red chilli powder.
7. Make ready 1/4 tsp of Haldi powder.
8. Make ready 1 tbsp of Coriander powder.
9. It’s of Salt as your require.
10. Prepare 6 of Green chilli.
11. Make ready of Tomater 2 chopped.
12. Take of Water as required making.
13. It’s 1 tbsp of Garam masala powder.
14. Make ready 1/2 cup of Dahi.
15. You need of Mint 4 tbsp chopped.
16. Prepare of Fry onion 5 tbsp for garnish.
17. Take of Whole gram masala 🔼.
18. You need 3 of Long.
19. You need 3 of Sab elachi.
20. Prepare 1 stick of Dar chini.
21. You need 1 of Tazpatta.
22. Make ready 1 of Big elachi.
23. You need 1 of Badiyan ka phool.
24. Take 1 tsp of Zeera.

Add yogurt,mix and mash well with the help of masher.For behind the scenes and more visit my Husband's channel https.Learn how to make best Masoor Aur Qeemay Ka Pualao in URDU Recipe, cooking at its finest by chef at Masala TV show.Sabut Masoor Dal/Malka Masoor Dal/Kali Masoor Dal ثابت مسور کی دال/ ملکہ مسور Sabut Masoor Dal is a delicious dal served with boiled rice or roti.

MALKA MASOOR AUR QEEMAY KI BRIYANI         #KokabandCookpad step by step

1. Ek pan me oil dal kar onion golden brown kar k nikal Len.
2. Phir is me whole garam masala long,sab elachi, darchini,tazpatta, big elachi, badiyan ka phool, zeera dal kar fry karein..
3. Aur phir haldi powder, ginger garlic past dal kar bhoona aur phir qeema dal kar bhoona phir dahi, tomater,red chilli powder, salt,Coriander powder, garam masala powder aur 1 cup pani dal kar pakein jab masala bhoon jay aur oil uper A Ja..
4. To boiled malka Masoor,green chilli and Mint dal kar basmati rice wash kar k dalen 4 glass pani dal kar pakein jab pani dry ho na per ho to 10 se 15 minutes dum per pakein.
5. Malka Masoor aur qeemay ki briyani ready serve to Raita and salad enjoy 😋.

Then mixed together with green chilies, garnished with brown onion & mint leaves and serve with raita.Rating: Learn to make easy and delicious Sabut Masoor ki Biryani, Veg Biryani.Welcome to Amazing Food Channel, In this Channel, I will share various kind of recipes, I make Pakistani, Indian, Chinese.

Do not soak this dal in water before cooking otherwise it will not tender in time.Recipes in Urdu - Find all the latest cooking urdu recipes from famous chefs from Pakistan.Make easy & special Pakistani recipes in Urdu, english and roman urdu everydays.Thousand of delicious cooking recipes by famous Chefs in proper categories.Qeemay Ki Bread Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.