Recipe of Tasty Mix Vegetable Sabzi with Roti.

Recipe of Tasty Mix Vegetable Sabzi with Roti.
Recipe of Tasty Mix Vegetable Sabzi with Roti.

Mix Vegetable Sabzi with Roti. Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

#VegetableSabji #Sabji #MixedVegetableSabji Mix Vegetable Sabji is a tasty yet simple side dish that pairs well with almost all main course recipes. The mix should be dry and not liquid like Indian dal normally is.

Here is the best “Mix Vegetable Sabzi with Roti." recipe we have found so far. This will be really delicious.

Ingredients of Mix Vegetable Sabzi with Roti.

  1. Make ready of ALOO 4 cubs cutting.
  2. You need 1 cup of Mater.
  3. Take of Gobi 1 kg cutting small piece.
  4. Make ready of Onion 2 big slice cut.
  5. Make ready 2 tbsp of Ginger garlic paste.
  6. Prepare of Tomater 3 chopped.
  7. Prepare 6-7 of Green chilli.
  8. You need 2 tbsp of Red chilli powder.
  9. You need 1/2 tsp of Haldi powder.
  10. You need 1 tsp of Zeera.
  11. Take 1 tsp of Coriander powder.
  12. Make ready 1 tbsp of Garam masala powder.
  13. It’s of Salt as your require.
  14. Take 1/2 cup of Oil.
  15. Prepare 1 glass of Water.
  16. Prepare of Coriander leaves 3 tbsp.

You can serve it with ghee fulka/ roti or paratha with some plain yogurt or maybe some daal on the side.Garnish the Sabji/Subzi with Coriander leaves.Serve Mixed Vegetable Sabji/Sabzi hot with Chapati, Roti or Nan.The Kadai Vegetable Sabzi Recipe is a quick and easy sabzi to make that has the goodness of a variety of vegetables adding colour, taste and nutrition to your weeknight dinner.

Mix Vegetable Sabzi with Roti. instructions

  1. Ek pan me oil dal kar onion half sauth karein phir is me haldi powder,zeera,ginger garlic paste dal kar bhoona aur phir red chilli powder, coriander powder, garam masala powder,tomater aur pani dal kar pakein.
  2. Jab tomater gal Jay to bhoona kar is me green chilli, mix vegetable dal kar bhoona aur dum per pakein 15 se 20 minutes jab vegetable soft ho Jay to flame high Kar ke bhoon Lein aur flame off kar dun.aur coriander leave sprinkle kar dhn..
  3. Mix vegetable sabzi ready. Serve with roti,paratha and salad..
  4. Note:🔥🔥🔥🔥

Ek Pan me 3 tbsp oil dal kar is me cutting vegetable dal kar 10 minutes bhoona Lein. Phir masalay me add kar dhn..

Sabzi, or subji, is an Indian term that defines simply a "vegetable dish." All vegetables can be included in a sabzi and the preparation can take many forms.I remember he used to make this for me when we needed a quick & easy meal - he'd serve it with roti and a simple daal or even just spiced yogurt for protein.Mix Veg sabzi or Mili Juli sabzi is delicious and rich Dhaba style sabji/curry to serve with chapati, paratha or This mix veg curry recipe is different from homestyle dry mixed vegetable sabzi.

This recipe I have steamed the vegetables a little but before tossing them on the kadai to make the sabzi.Delicious side dish made using mixed veggies and paneer.This taste so yummy with roti, chapati or pulao.This taste so yummy with roti, chapati or pulao.Very easy to make and taste so healthy too.