Simple Way to Cook Delicious #JRC2 Potato cheese balls

Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, #JRC2 Potato cheese balls. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

#JRC2 Potato cheese balls Recipe.

You can have #JRC2 Potato cheese balls using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of #JRC2 Potato cheese balls

1. Make ready 3 of medium sized boiled Potatoes.
2. You need 1 of small capsicum.
3. Take 50 gms of boiled corn.
4. You need 75 gms of Processed cheese.
5. Take to taste of Salt.
6. Prepare 1-2 teaspoon of Oregano.
7. It’s 1 teaspoon of Chilli flakes.
8. It’s As required of Black pepper powder.
9. Take 75 gms of Bread crumbs.
10. Make ready 2 tsp of Maida.

#JRC2 Potato cheese balls step by step

1. First mash the potatoes then add chopped capsicum, boiled corn, chilli flakes, oregano, salt, black pepper powder..
2. Add bread crumbs in the potato mixture..
3. Mix it well..
4. Make the balls then dip in maida slurry which we made using 1 tspn water & 2 tspn maida..
5. Then coat it with bread crumbs nicely..
6. Keep the balls in the refrigerator for 1 hrs..
7. Then deep fry in the oil at low to medium flame..remove it in tissue paper..
8. Serve it with chutney, ketchup..