Recipe of Appetizing Ultimate Mac n Cheese

Recipe of Appetizing Ultimate Mac n Cheese
Recipe of Appetizing Ultimate Mac n Cheese

Ultimate Mac n Cheese Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Ultimate Mac n Cheese” recipe we have found so far. This will be smell and look delicious.

Ingredients of Ultimate Mac n Cheese

  1. You need of Topping.
  2. You need 50 g of crusty white bread.
  3. You need 1 tbsp of butter.
  4. You need of Mac n Cheese.
  5. It’s 350 g of macaroni pasta.
  6. Take 2 tbsp of butter.
  7. It’s 1 of large garlic clove.
  8. Take 1 tsp of English mustard powder.
  9. Take 3 tbsp of plain flour.
  10. It’s 500 ml of whole milk.
  11. It’s 50 g of Parmesan cheese.
  12. Take 250 g of mature cheddar cheese.
  13. Make ready of Sides.
  14. You need 8 rashers of smoked bacon.
  15. You need 2 of beef tomato.
  16. Make ready 4 of spring greens.

Ultimate Mac n Cheese instructions

  1. Preheat the oven to 200 / 180 (fan) degrees C.
  2. To make the topping, slice the bread into small chunks, place onto a baking tray and drizzle with 1 tbsp of melted butter.
  3. Bake for 6 minutes and set to one side.
  4. Finely chop the garlic.
  5. Grate the cheeses.
  6. Boil the macaroni for 10 minutes.
  7. Meanwhile, melt 2 tbsp butter.
  8. Over a medium heat, add the garlic and 1 tsp mustard powder and cook for 1 minute.
  9. Add the flour and stir, cooking for a further minute.
  10. Slowly add the milk and stir until there’s no lumps.
  11. Simmer gently for 5 minutes until thickened.
  12. Take off the heat, add half the Parmesan and all of the cheddar..
  13. Stir in the macaroni.
  14. Transfer to an over proof dish and evenly spread the bread topping and remaining Parmesan.
  15. Bake for 20 minutes.
  16. Meanwhile, fry the bacon on a low temperature and for 15 minutes.
  17. Slice the beef tomatoes in half, drizzle with oil and bake with the Mac n Cheese for 15 minutes.
  18. Heat 1 tbsp oil in a large pan, and fry 1 clove of chopped garlic. Fry the spring greens until cooked..
  19. Serve and enjoy 😊.