Recipe of Delicious Mutton ginger karahi kaleji

Mutton ginger karahi kaleji Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Mutton ginger karahi kaleji” recipe we have found until now. This will be smell and look delicious.

Ingredients of Mutton ginger karahi kaleji

1. It’s 1 kg of Mutton or beef kaleji.
2. Make ready Half of cup Oil.
3. You need of (I've used less oil if you want U can add more oil).
4. Take 1 tbs of Salt.
5. Prepare 2 tbs of Garlic…..
6. It’s of Ginger…….1/3 cup or 1/2 cup chopped..or as per liking.
7. It’s 1/2 tsp of Crushed red chillies….
8. It’s 2 tbs of Vinegar…….
9. Make ready 3 tbs of Lemon juice……
10. You need 5-6 of medium Tomatoes……..
11. You need 5-4 of Green chillies….
12. Make ready 1 tbs of Crushed Cumin seeds..
13. Make ready 1 tbs of Crushed coriander seeds…..
14. It’s 1 tsp of Black pepper powder….
15. Take 1/2 tsp of Garam masala powder..
16. Prepare 1 tsp of Haldi powder……
17. Prepare of Fresh coriander for garnishing..

It's an easy method to make Delicious Mutton Kaleji Karahi.The roasted kaleji with different spices make this recipe more delightful and interesting.Mutton Liver Curry - Kaleji Masala.As Eid is near, many readers have requested me to share the recipe of Liver - Kaleji.

Mutton ginger karahi kaleji step by step

1. In a wok add oil and set flame low to medium and add in the kaleji…..stir fry for few min until it changes it's colour then add garlic and continuously stir fry for more few min till aroma comes…..
2. Now add tomatoes salt.. crushed red chillies…haldi powder and vinegar and cook on low flame for 15 to 20 min… don't need to add water and don't overcook…it will be hard or Chewy……
3. When it will be tender then add all remaining ingredients and stir fry for more few minute…..then turn off the stove……U will love the taste then garnish with fresh coriander…….

This is a very flavorful dish made with mutton liver or kaleji.If you are a lover of mutton recipes, then you will like the recipe that I am going to present.It's an easy method to make Delicious Mutton Kaleji Karahi.

Celebrated with great zeal and enthusiasm among Muslims across the world, Bakra Eid marks the end of the Hajj pilgrimage and commemorates the willingness of Prophet Ibrahim to sacrifice his son on the behest of Allah.A festival of rejoice and sacrifice, people slaughter domestic animals.Chop the liver into small pieces and mix in the ginger, garlic, chili powder, yogurt, garam masala and salt.A very special Mutton Dhaba karahi Recipe.This one is unusually tasty. #HappyCookingToYou.