Mutton shanwari karahi Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Today i am going to disclose Shinwari mutton Karahi restaurant style from street food of karachi Pakistan. Highway Style Shanwari Beef Karahi By Maria Ansari.
Here is the best “Mutton shanwari karahi” recipe we have found so far. This is gonna really delicious.
Ingredients of Mutton shanwari karahi
- It’s 1 kg of Mutton(bakray ka gosht).
- Take 1/2 kg of tomato(tamater).
- You need 1/2 cup of Oil/ghee.
- It’s 1 tsp of Turmeric powder(haldi powder).
- You need 1 tbsp of salt or as required (namak).
- It’s 1/2 cup of water.
- Make ready 1 tsp of black pepper powder(Kali mirch powder).
- Prepare 1 tsp of roasted cumin powder(bhoona zeera powder).
- It’s 4-5 of Green chillies(Hari mirchain).
- You need leaves of Fresh corainder(Hari dhania).
- Prepare of Julien sliced ginger (barik Kati Hui adrak).
Shinwari Mutton Karahi is the perfect recipe for this time of year, and we've already taught you to make Shinwari Karahi with chicken, so now we will.A complete step by step guide to make the perfect Peshawari mutton karahi.Make it like we do and you will love it. shinwari karahi Shinwari Mutton karahi Original Recipe Peshawar shinwari mutton A must try Shinwari Mutton karahi recipe for Eid.This one is sure to be a regular item on.
Mutton shanwari karahi step by step
- 1st take one karahi add mutton,turmeric powder, salt and 1/2 cup of water and cover it for 8minutes.(aik karahi lain us Mai mutton,haldi powder,namak or pani shamil KR k 8mint tk pkne dain)..
- After 8 minutes cut half all tomatoes and add in karahi as shown in picture.cover it and cook it untill tomatoes leave their skin.(ab 8 mint k bad tamater ko adha Kat Kr karahi Mai gosht k upper bicha dain jaisa k picture Mai dikh raha hai or isko mzeed itna pakayn k tamater ki skin uterne lgay)..
- Now remove tomato skin with help of spatula like this(ab tamater ki skin ko kisi chimtay ki madad se is trha remove krlain jaisa k picture Mai dikha Raha hai)..
- Now mash all tomatoes in mutton.and add oil,black pepper powder,roasted cumin powder and bhoonify it for 3to4 minutes.(ab tamam tamater ko spooon ki mdad se mash krlain or is Mai oil, Kali mirch powder or bhoona kuta zeera shamil KR k mzeed 3se 4 mint bhoonain)..
- Now add green chillies and cover it for more 2minutes(ab Hari mirchain shamil KR k 2mint k liye cover krdain)..
- After 2 minutes shanwari karahi is ready.sprinkle fresh coriander leaves and Julien ginger.(2mint k bad shanwari karahi dhaba style ready hai ab is Mai upper se Hara dhania or barik Kati Hui adrak dal dain or serve krain)..
This one is sure to be a regular item on your menu. #HappyCookingToYou Written Recipes.Shinwari Mutton Karahi is one of the leading karahi brand in Karachi, Lahore and Islamabad.There are restaurants named as Shinwari such as Shaheen Shinwari.
Written by Aini Amin in Beef and mutton, KPK Recipes.Mutton Karahi : Delicious and tender mutton karahi with Naan / Rotis is a best combination.The mutton karahi essentially consists of small cubes of lamb or goat, which are cooked in tomatoes, green chillie, salt and preferably animal fat.The fresh meat is thought to.ABU DHABI: Usman Shinwari's four-for and Umer Khan's three-wicket haul knocked Multan Sultans out of the ongoing.