Malai Boti Macaroni Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Malai Boti Macaroni” recipe we have found so far. This will be smell and look delicious.
Ingredients of Malai Boti Macaroni
- Make ready of Vegetables (Carrots, Cabbage, Capsicum, green chilies).
- It’s 2 Cup of Pasta 1 Cup Boneless Chicken.
- Take of For Marination: 2 tbsp Lehson adrak paste.
- Make ready 4 tbsp of Yogurt 1 tbsp Worcestershire sauce.
- Prepare 1 tbsp of Vinegar 1 tbsp Soy Sauce.
- Take 1 tsp of Salt 1 tsp Black pepper.
- It’s 2 tbsp of Oil 1 Packet Malai boti makroni masala.
- It’s of for Pasta : 1 tsp Salt 1 tsp ghee.
Malai Boti Macaroni instructions
- Tamam ingredients ko ik jaga karlen..
- Vegetables chop karlen..
- Then light oil me fry kar len pinch of salt n black pepper powder add kar k. then set aside.
- Marination k liye batter ready karen. dahi me tamam ingredients add kar den..
- Phir chicken add kar den.
- Phir fridge me 30 min - 1 hr k liye rakh den.
- Onion chop kar k translucent karen..
- Add marinated chicken and cook until it become soft..
- Pasta macaroni boil karn pani me 1 tbsp oil and salt add karden. jab macaroni rnlarge honjaye to pani drain out karden aur tap water se isko dho len..
- Then add vegetables n macaroni and spaghetties to chicken.
- Koyla red hot karen.
- Chicken stuff k upar aluminium cup me koyla rakh k 1/2tsp ghee dalen.
- Aur pateelay ko cover kar den ta k steam har jaga jazb ho jaye..
- Now dish out kar len. ketchup se toping kar k serve karen..
- Its final look..
- Final look.