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How to Prepare Delicious My Mom Didn't Like You Anyway, Cupcake

How to Prepare Delicious My Mom Didn't Like You Anyway, Cupcake
How to Prepare Delicious My Mom Didn't Like You Anyway, Cupcake

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, My Mom Didn't Like You Anyway, Cupcake. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

My Mom Didn't Like You Anyway, Cupcake Recipe.

You can have My Mom Didn't Like You Anyway, Cupcake using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of My Mom Didn't Like You Anyway, Cupcake

  1. It’s 2 cups of sugar.
  2. You need 3/4 cup of cocoa powder.
  3. You need 2 cups of all purpose flour.
  4. Make ready 1 tsp. of baking powder.
  5. Make ready 2 tsp. of baking soda.
  6. It’s 1 tsp. of salt.
  7. Prepare 2 of eggs.
  8. You need 3/4 cup of vegetable oil.
  9. Prepare 2 tsp of vanilla extract.
  10. Take 1 cup of buttermilk.
  11. Prepare 1 cup of boiling water.

My Mom Didn't Like You Anyway, Cupcake instructions

  1. Preheat oven to 350°F.
  2. In a large bowl, sift all dry ingredients together; add eggs, vegetable oil, vanilla and buttermilk..
  3. Beat with a mixer (or by hand) for a couple of minutes until smooth and silky..
  4. Stir in boiling water until blended..
  5. Fill 18-20 (I actually got 27 cupcakes) cupcake liners with batter and bake for 22-25 minutes..