Recipe of Tasty Chocolate Cupcakes w/ Vanilla Buttercream Frosting

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Chocolate Cupcakes w/ Vanilla Buttercream Frosting. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Cupcakes w/ Vanilla Buttercream Frosting Recipe.

You can cook Chocolate Cupcakes w/ Vanilla Buttercream Frosting using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chocolate Cupcakes w/ Vanilla Buttercream Frosting

1. It’s 3/4 cup of unsweetened cocoa powder.
2. It’s 3/4 cup of flour.
3. It’s 1/2 tsp of baking powder.
4. Prepare 1/4 tsp of salt.
5. Make ready 3/4 cup of butter/margarine.
6. Take 1 cup of sugar.
7. It’s 3 of eggs.
8. Take 1 tsp of vanilla extract.
9. You need 1/2 cup of sour cream.
10. Take of frosting:.
11. Make ready 2 cups of powdered sugar.
12. Make ready 1/2 cup of margarine.
13. It’s 1 1/2 tsp of vanilla extract.
14. You need 2 tbsp of milk.

Chocolate Cupcakes w/ Vanilla Buttercream Frosting step by step

1. Sift and set aside the flour, cocoa powder, baking soda and salt..
2. Mix the butter and sugar until light and fluffy. Add and beat in eggs, one at a time, then the vanilla. Gradually add and mix the flour mixture, alternating with sour cream, and ending with flour..
3. Fill up 3/4 of each baking cup with the batter. Bake for approx. 20 minutes at 350°F..
4. FROSTING: mix butter until smooth, beat in powdered sugar, then vanilla and milk..
5. Pipe the buttercream frosting onto the cupcakes. Add strawberries and coconut on top for decoration and extra flavor 🙃(optional)..