Simple Way to Prepare Appetizing Brownie Bottom Vanilla Butter Cake Cupcakes

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Brownie Bottom Vanilla Butter Cake Cupcakes. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Brownie Bottom Vanilla Butter Cake Cupcakes Recipe.

You can cook Brownie Bottom Vanilla Butter Cake Cupcakes using 21 ingredients and 20 steps. Here is how you achieve it.

Ingredients of Brownie Bottom Vanilla Butter Cake Cupcakes

1. You need of For Brownie Bottom.
2. You need 5 ounces of semi sweet chocolate, chopped.
3. You need 1/4 cup of unsalted butter.
4. It’s 1 of large egg.
5. Make ready 1 of large egg yolk.
6. Make ready 1/4 cup of light brown sugar.
7. It’s 1/4 cup of all purpose flour.
8. Make ready 1/2 teaspoon of vanilla extract.
9. Make ready 1/8 teaspoon of salt.
10. Make ready of For Vanilla Cake Layer.
11. You need 1/2 cup of unsalted butter, at room temperature (1 stick).
12. Make ready 1 1/2 cups of granulated sugar.
13. Take 1 cup of all purpose flour.
14. You need 1/4 teaspoon of baking powder.
15. It’s 1/8 teaspoon of salt.
16. Make ready 2 of large eggs.
17. Make ready 3 1/2 tablespoons of whole milk.
18. Take 1 teaspoon of vanilla extract.
19. Make ready of Chocolate Glaze.
20. Prepare 8 ounces of semi sweet chocokate.
21. Prepare as needed of white sprinkles.

Brownie Bottom Vanilla Butter Cake Cupcakes instructions

1. Preheat the oven to 350. Spray 12 standard muffin tins with bakers spray.
2. Make Brownie layer.
3. Melt butter and chocolate in the microwave until smooth, cool to room temperature.
4. Add brown sugar, vanilla and salt and stir well.
5. Add egg and yolk and blend in.
6. Add flour and stir until oncorporated.
7. Divide into cupcake tins evenly, Bake 5 minutes, remove to cool 15 minutes and prepare vanilla cake layer.
8. .
9. Make Vanilla Cake Layer.
10. In a bowl whisk together, flour, baking powder and salt.
11. In another bowl beat butter and sugar until light and fluffy.
12. Beat in eggs and vanilla.
13. Fold in flour mixture alternating with milk..
14. Divide batter evenly over brownie layer and bake about 15 minutes until set. Cool completely before removing from tindpns.
15. Make chocolte glaze.
16. Melt chocolate in the microwave until smooth d.
17. Dip tops in chocolaye.
18. Add sprinkles while chocolate is wet and allow to set.
19. .
20. .