Lahori Mutton Karahi Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
One of few mutton karahi recipes that we make frequently. Try this Lahori Mutton Karahi recipe and It wont let you down.
Here is the best “Lahori Mutton Karahi” recipe we have found until now. This will be really delicious.
Ingredients of Lahori Mutton Karahi
- It’s 1-1/2 kg of lamb or mutton.
- Take 1/2 cup of pure butter.
- It’s 1/2 cup of plain yogurt.
- Prepare 3 of tomatoes cut into four pieces.
- Prepare 3 of onions thinly sliced.
- Prepare 4 of green chilies chopped.
- It’s 2 tablespoon of ginger garlic paste.
- You need 1/2 cup of garlic water mix.
- Make ready 1 tsp of garlic paste with 1 tsp lemon juice in 1/2 cup of water1.
- It’s 1/2 teaspoon of turmeric powder.
- Make ready 1/2 teaspoon of chilli.
- It’s 1 teaspoon of dried fenugreek leaves.
- Make ready 2 tablespoon of cumin seeds roasted & crushed.
- It’s 2 tablespoon of coriander seeds roasted & Crushed.
- Prepare 1/4 teaspoon of black pepper1.
- Prepare 1/2 teaspoon of salt.
- It’s of For Garnishing:.
- You need 1/2 teaspoon of garam masala powder for sprinkling.
- Prepare of fresh coriander leaves chopped.
- Prepare of ginger cut in thinly sliced.
Do try it at home and.Try this Lahori mutton karahi and I am sure you will love the taste.Serve with tandoori roti to Sharing best Lahori mutton kadai recipe for foodies to try at home.If you are looking kadai gosht.
Lahori Mutton Karahi step by step
- Melt butter in a deep wok or pan over medium heat..
- Fry onions for 3-4 minutes or until transculent..
- Add ginger garlic paste and mutton. Cook for 5-8 minutes or until meat change its color..
- Mix well and don't add any water.
Mutton cooked in its own juice.
- Cover with lid and cook for 45 minutes on medium heat..
- Now add tomatoes, cover it again and cook for another 10 minutes..
- Add all spices mix well..
- Cook on high heat for 4-5 minutes then add yogurt, green chilies and black pepper..
- Cook for another 15 minutes or until oil comes on top..
- Now add garlic water and cook for 10 more minutes or until meat is tender and gravy is thickened..
- Sprinkle garam masala over it..
- Garnish with coriander leaves, green chilies, lemon slices, and ginger..
- Restaurant Style Lahori Mutton Karahi is ready to serve.Enjoy with Naan Or Roti…..
Shinwari Mutton Karahi Restaurant Style with recipeMutton Lahori Karahi is a Pakistani street food recipe.This mutton curry it made by cooking mutton in tomto and very less spices.
Today I made Lahori Karahi with lamb meat, you can also cook it with goat meat if you want.Download and order on the go or from the comfort of your couch with Lahore Karahi Takeaway app.Mutton Lahori Karahi is a pakistani street food recipe.This mutton curry it made by cooking mutton in tomto puree and spices.Do try it at home and share your feedback in the comments below.