Easy Way to Make Favorite Deep Fried Vegetable noodles (Indomie)

Deep Fried Vegetable noodles (Indomie) Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Deep Fried Vegetable noodles (Indomie)" recipe we have found so far. This will be smell and look delicious.

Ingredients of Deep Fried Vegetable noodles (Indomie)

1. You need 1 pack of noodles (indomie).
2. It’s 1 of capsicum.
3. It’s 1 of carrot.
4. Prepare 1 cup of chopped cabbage.
5. It’s 1 TBS of tomato sauce or chilli.
6. Prepare of Crushed peeled roasted peanuts (optional).
7. Take 1 bunch of spring onion.
8. You need 1 bunch of fresh coriander.

Deep Fried Vegetable noodles (Indomie) instructions

1. Boil water with salt and a dash of oil and add your noodles and cook for 3-4 mins. Drain it completely and put it aside to cool.
2. Chopped your veggies.
3. In a separate pan heat oil and deep fry your boiled noodles until crispy and golden but not burnt..
4. Sauté all your veggies add tomato sauce, salt and the fried noodles. Mix well and serve while still hot and crispy.