Recipe of Ultimate Keto Lasagna

Keto Lasagna Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Keto Lasagna” recipe we have found so far. This will be smell and look delicious.

Ingredients of Keto Lasagna

1. Prepare of The mince.
2. It’s 1 kg of beef mince.
3. It’s 1 of large red onion, chopped.
4. Prepare 1 can of chopped tomatoes.
5. Prepare 1 tsp of garlic powder.
6. Make ready 1 tsp of cayenne pepper.
7. Take 1 tsp of smoked paprika.
8. Prepare 1 tsp of madras curry.
9. It’s of Salt & pepper.
10. You need of Vegetable oil for frying.
11. Take of The aubergines.
12. You need 2 of large aubergines, slices in circles.
13. You need 2 tbsp of olive oil.
14. Make ready 1 tsp of salt.
15. Make ready of The Sauce.
16. Take 250 g of greek cheese.
17. Make ready 1 cup of greek yoghurt.
18. It’s Handful of chopped chives.
19. It’s Handful of chopped parsley.
20. You need of Topping.
21. Take 100 g of grated cheddar cheese.
22. Prepare 100 g of grated parmesan cheese.

Keto Lasagna step by step

1. Preheat oven to 200 degrees and place a baking a sheet on a baking tray. Coat the aubergines with olive oil and sprinkle with salt. Oven bake for 10 mins and set aside..
2. Heat oil and fry mince till browned. Add onions and saute. Add garlic, paprika, cayenne pepper and fry for a further minute. Add can of tomatoes and simmer for 20 mins..
3. In a bowl, add the sauce ingredients and mix well with a whisk..
4. Layering, start with the cooked mince, a layer of aubergine slices, greek cheese mix..
5. For the last layer top with greek cheese mix, then cheddar and parmesan cheese. Bake for 30-35 mins. Set aside for 10 mins before serving..
6. Serve hot with a fresh salad..
7. Enjoy….