Recipe of Appetizing Onion mint chutney

Recipe of Appetizing Onion mint chutney
Recipe of Appetizing Onion mint chutney

Onion mint chutney Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

To make Mint and Onion Chutney, take one fresh bunch of mint leaves. You will know the leaves are fresh when they are bright green in color and not yellow.

Here is the best “Onion mint chutney” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Onion mint chutney

  1. It’s 2 of medium sized onion.
  2. Prepare 1 of tomatao.
  3. It’s 1 handful of mint leaves.
  4. It’s 3 of green chillies or red chilli.
  5. Take of as per taste Salt.
  6. You need of As required Oil to saute.
  7. Make ready of For Tempering:.
  8. You need 1 tsp of urad dal.
  9. You need 1/2 tsp of mustard seeds.
  10. You need leaves of few curry.

Such being the versatility of this condiment, it is probably because of the.Onion chutney recipe made in south Indian style to serve with idli, dosa and other breakfast recipes.This is very simple to make and can be refrigerated.Onion chutney - right back at ya!

Onion mint chutney instructions

  1. Roughly chop the onion, tomato, and chilli..
  2. Heat oil in the pan and saute the cut onion, chili, and tomato. Add a handful of mint leaves to it and saute well. Add salt as per taste..
  3. Once the saute is done. Cool the mixture and grind it into a chutney..
  4. Temper the mustard seeds, urad dal, and curry leaves and add it to the chutney. Your delicious onion mint chutney is ready..
  5. You can use raw red chilli in place of green chilli. The taste will remain the same only colour will be dark red. Here I have used fresh green chillies..

She make the best Idlis in the world according to me.Onion and mint chutney makes a great accompaniment for all south Indian breakfast dishes.It also pairs well with roti and poori.

Of the various dips and sides available for curry (including this tomato chutney and cucumber raita) onion chutney is probably my all-time favourite.Serve with rice and homemade mint chutney at a dinner party for friends.Fall-apart vindaloo with red onion mint chutney.Tomato Mint Chutney with No Coconut.Mint Tomato Chutney is simple chutney recipe used in South India for Idli and Dosa.