Recipe of Speedy Kofty ka salan

Kofty ka salan Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Learn how to make Tasty Kofta Curry. Very easy step by step video recipe.

Here is the best “Kofty ka salan” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Kofty ka salan

1. It’s 1 of peyaz chop.
2. It’s 2 of tomatar.
3. It’s 1 tbsp of adrak lehson.
4. Prepare 3 of se 4 hari mirch.
5. Make ready 1 tsp of kali mirch.
6. You need of Namak.
7. Take of Frozen kiye kofty.

Now add mint leaves & green chilies.Enjoy with Hara Raita & Roti/Chapati.Mirchi ka salan (Urdu: مرچی کا سالن‎), or curried chilli peppers, is a popular chilli and peanut curry of Hyderabad, Telangana, India that usually accompanies Hyderabadi biryani.Heat a couple of tablespoons of oil in a deep-frying pan or wok.

Kofty ka salan step by step

1. Phly pyaz ko brown kar ke sary msaly dal ke bhoon lein or kofty dal ke 3se 4 mint bhon kar 2 cup pani dal dain 5 se 6 ubal a jay to dania or garammasla dal ke utar lein. kofty ma phly bana ke recipe share ki hai wahn dekh lein.

Hope you will like it. subscribe to my channel for more videos like this.How to make Kofta Curry at home.Restaurant style Beef Kofta Curry recipe by Cooking With Samra.

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