Recipe of Yummy Bomby baryani 🥰

Recipe of Yummy Bomby baryani 🥰
Recipe of Yummy Bomby baryani 🥰

Bomby baryani 🥰 Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Taste Which Will Be never forgotten and Always be appreciated. So here I Am Now Make the Daily Meals Exciting and Super Yummy With Me.

Here is the best “Bomby baryani 🥰” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Bomby baryani 🥰

  1. Make ready of Ingredients for chicken masla.
  2. Take 1 kg of Chicken.
  3. Take 2 of larg Onion.
  4. It’s 4 of tomatoes.
  5. You need 1 tbsp of ginger paste.
  6. It’s 1 tbsp of Garlic paste.
  7. You need 1 tbsp of Green chillies paste.
  8. Take 1 cup of dahi.
  9. Prepare 1 tbsp of slat.
  10. You need 1 tsp of chilli powder.
  11. Take 1 tbsp of turmeric powder.
  12. You need 1 tbsp of sabat garammasla.
  13. Take 1/2 packet of shan bomby bryani masla.
  14. You need 1/2 cup of imli.
  15. It’s 1/2 cup of dry plum.
  16. It’s 1 cup of oil.
  17. It’s 1 tsp of Yellow food colour.
  18. Prepare 4 of lemon.
  19. Make ready of Ingredients for rice.
  20. Prepare 1 kg of Rice.
  21. It’s 1 tbsp of sirka.
  22. You need 2 tbsp of salt.
  23. Prepare of Water as required.
  24. You need 1 tbsp of oil.
  25. Prepare of For garnishing.
  26. You need of Fresh corianders leaves finally chopped.
  27. Prepare leaves of Fresh mint.

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Bomby baryani 🥰 instructions

  1. Sb sy phly rice ko boil kar ly pani ma chawal add kary sirka 1 tbsp ur oil dal ke achy sy cook kar ly 75% cook kar ly then rice ko alag chani ma nikal ly.
  2. Then chicken ready kary oil ma pyaz ko brwon kary us ma adrak lahsan mircho ka paste add kary ur 2 mint bhonai karne ke baad us ma chicken add kary then chicken light brown hone ke baad us ma tomatoes add kary imli ur plum add kary ur do mint tak cook kary then dahi add ma shan masla packet add kar ke chicken ma add kary then. Baki ke masly add kary ur achy sy Chicken ki bhonai kary ur 1/2 cup pani dal ke dam py laga dy jab chicken gal jye tb flame off kar dy.
  3. Ab chawalo ki ek tehlagy then chicken masla ki phr chawalo ki phr masly ki phr chwalo ki teh lagy ur us ke upar dhania podina ur lemon finally chopped kar ke garnish kary ur 10 mint ka dam dy dy the. Enjoy kary with salad and rita.

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