Easy Way to Prepare Ultimate TERIYAKI Chicken Drumstick and DAIKON radish

By Nathaniel Wells 20 September 2020
Easy Way to Prepare Ultimate TERIYAKI Chicken Drumstick and DAIKON radish
Easy Way to Prepare Ultimate TERIYAKI Chicken Drumstick and DAIKON radish

TERIYAKI Chicken Drumstick and DAIKON radish Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Peel and cut DAIKON in round slices or if it's big, Cut it in half moon. Put the DAIKON and add just enough water to cover it in a large pot.

Here is the best “TERIYAKI Chicken Drumstick and DAIKON radish” recipe we have found until now. This is gonna really delicious.

Ingredients of TERIYAKI Chicken Drumstick and DAIKON radish

  1. Prepare 1/3 of DAIKON radish (about 150g).
  2. Prepare 8 of Chicken Drumstick (about 500g).
  3. Take 3 cup of Water.
  4. You need 3 Tbsp of KOIKUCHI Soy Sauce.
  5. You need 2 Tbsp of Sugar.
  6. You need 2 Tbsp of MIRIN (Sweet Sake).
  7. Make ready 1 inch of piece ginger root.

Moist chicken legs cooked in the oven in just about an These teriyaki chicken drumsticks are simple to make and full of flavor.Use bottled or whip up this sweet and spicy teriyaki sauce yourself that can.Classic Chicken Teriyaki prepared in the authentic Japanese cooking method.Juicy and tender chicken glazed in a flavorful homemade sauce, this classic Chicken Teriyaki prepared in the authentic Japanese cooking method will be on your dinner routine.

TERIYAKI Chicken Drumstick and DAIKON radish instructions

  1. Peel and Cut DAIKON in round slices or if it's big, cut it in half moon. Put the DAIKON and add just enough water to cover it in a large pot. Bring it to the boil..
  2. When Daikon cooked, Add chicken lightly in boiled water. Drain water..
  3. Place 3 cups of water, sugar, soy sauce, MIRIN, Chicken, Daikon and, sliced ginger in the pot. Bring it to the boil and reduce heat to medium low and let simmer for about 20 to 30 minutes or until chicken is cooked and sauce has thickened..
  4. It tastes even better in the next day!.

An easy recipe for sticky, saucy, delicious teriyaki chicken drumsticks, made with a low-sugar sauce.I'm always on the lookout for ways to make chicken more.Baked teriyaki chicken drumsticks with an easy homemade sweet and spicy sauce you'll love!

Place the chicken in a large ovenproof dish lined with foil.Pour the sauce over the chicken and turn drumsticks several times to coat thoroughly.Daikon is a winter radish that looks like a big white carrot.When raw, it has a beautiful, crisp texture and slightly peppery taste.In a simmered dish like this, daikon's taste mellows and sweetens.

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