Simple Way to Prepare Tasty Chicken teriyaki

Chicken teriyaki Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Moist and Juicy Chicken thigh glazed with a sweet and flavorful sauce!! It's easy to make this take-out classic in your oven, on the grill, or using your pressure cooker.

Here is the best “Chicken teriyaki” recipe we have found so far. This will be really delicious.

Ingredients of Chicken teriyaki

1. Take 2 tbsp of vegetable oil.
2. It’s 1 of Chicken breast.
3. Make ready 4 tbsp of soy.
4. It’s 3 tbsp of honey.
5. It’s 2 tbsp of white sugar.
6. Prepare 2 tbsp of white vinegar.
7. Prepare 1 of minced garlic.
8. It’s of Green onion (optional).
9. It’s of Sesame seeds (optional).
10. It’s of Sushi rice (optional).

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Chicken teriyaki step by step

1. Cook chopped chicken breast with vegetable oil in pan.
2. Mix honey, soy, sugar, vinegar, and garlic.
3. In a separate pan heat the sauce till it starts to bubble.
4. Add chicken and mix with sauce on low heat till well coated.
5. Add chopped green onion and cook for 30 seconds.
6. Plate and add sesame seeds.
7. If you please you can cook rice and serve with it.

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