Steps to Prepare Appetizing Black Chana Palao

Black Chana Palao Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Black Chana Palao” recipe we have found so far. This will be smell and look delicious.

Ingredients of Black Chana Palao

1. It’s Half of kg Black chana (Boiled).
2. Prepare 1 kg of Rice (Soaked).
3. Take 8 of Sabut Black pepper.
4. You need 1 cup of Kishmish.
5. Make ready 1 Tbsp of Ginger.
6. Prepare 1 Tbsp of Garlic.
7. Take 1 Piece of dar Cheeni.
8. Take 1 of Large Onion Bareek Cut.
9. Take 1 Cup of Oil.
10. It’s 1 Tsp of Black Zeera.
11. Prepare 2 of Taaiz Patta.
12. Make ready 2 Tbsp of Vinegar.
13. Take of Salt As required.

Black Chana Palao step by step

1. Pan me onion dal kr light brown kar lain..
2. Jab brown ho jaye to half pyaz nikal lain..
3. Ab half pan wali pyaz may ginger garlic paste or bhoona garam masala dal kar ache say bhoon lain..
4. Phir Black Chanay or Kishmish dal kar Bhoon lain..
5. Thora sa bhoon kar is may pani dal lain apne chawalon kay hissab say.or sath hi vinegar add kar dain..
6. Jab boiled a jaye to is may rice add kar dain.or pani dry honay tak cook karin..
7. Jab pani dry ho jaye to dum lagtay time rice kay oper fried onion dal dain or dum day dain 5 min..
8. Ready.😋.