Easy Way to Make Tasty Pilao Biryani

Easy Way to Make Tasty Pilao Biryani
Easy Way to Make Tasty Pilao Biryani

Pilao Biryani Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Lets put an end to the Lahore Karachi debate. Here is Special Pulao Biryani, the best of both worlds in one great recipe.

Here is the best “Pilao Biryani” recipe we have found so far. This will be smell and look delicious.

Ingredients of Pilao Biryani

  1. Take 1 kg of Chkn or beef.
  2. You need 1/2 kg of Potato.
  3. Take 8-10 of Hari mirh.
  4. You need 6-7 of Tomato.
  5. Prepare of G/g paste 1 tbsp meet boil krny k liye g/g paste baghar k liye 2 tbsp.
  6. It’s 1 kg of Sella chawal.
  7. Prepare of Oil as rqrd.
  8. It’s 4-5 tbsp of Ghee.
  9. Take 1 tsp of Pisa hua zeera.
  10. Make ready of Pisi hui kali mirch 1 tso.
  11. Prepare to taste of Salte.
  12. It’s 2 tsp of Pisa hua garam masala shan ka.
  13. Take 7-8 of Sabot garam masala k liye kali mirch.
  14. Take 6-7 of Long.
  15. Make ready 4-5 of Sabz elaichi.
  16. You need 3-4 of Bari elaichi.
  17. Prepare of Dar chini 2 tukry.
  18. Prepare 1 tsp of Zeera.

Pilau and biryani are both spiced rice dishes that are delicious to eat in Zanzibar.Pilau rice is cooked all together in a harmonious pot, Biryani rice is cooked separate from the sauce and then combined.See more ideas about Biryani, Pulao, Indian rice.Easy recipe with biryani masala made.

Pilao Biryani instructions

  1. Method.
  2. Sb sy pehly gosht ko boil krly g/g past aur salt dal k phr is may potato b dal dy jb potati b boil hojytochulhy sy hata dy.
  3. Ab dusri trf aik degchi may oil garam kry sabot garam dal k kar kra ly ab is may g/g paste daly ab is may boilkia hua gosht aur potato b daal dy sath hi pisa hua zeera pisi hui kali mirch pisa hua garam masala b daal dy aur hari mirch i b dal dy bech may sy cut kr k ab is may 2 ghnty bhigy huye sella rice boil kiye aik kani rehny dy wo b add krdy aur panikhush krly pani khush hojy tb ghee daal k dam pr laga dy 10 mnt tk phr chulha bnd kr k dish out kry aur serv kry.

Both pulao and biryani are rice-based dishes made with an assortment of spices and mixed with vegetables and/or meat.Sharing special 'pulao biryani' recipe for foodies.It's a degi chicken pulao biryani that will give you best taste of biryani and pulao at one place.

Biryani and Pulao are two different types of food dishes.It has since garnered quite a reputation and a dedicated following.Pulao, on the other hand, has various origins.I have been sharing varieties of Vegetable Biryani recipes for the past few months in my Sunday Lunch recipes series.Usually people make biryani on weekends especially.