Simple Way to Cook Super Quick Bonito Miso Stir-Fry with Konnyaku and Pork

By Josie Meyer 30 May 2020
Simple Way to Cook Super Quick Bonito Miso Stir-Fry with Konnyaku and Pork
Simple Way to Cook Super Quick Bonito Miso Stir-Fry with Konnyaku and Pork

Bonito Miso Stir-Fry with Konnyaku and Pork Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Miso Pork and Eggplant Stir Fry (豚肉とナスの味噌炒め) is one of my go-to recipes when I have eggplants in my kitchen. I love the eggplants when they The combination of miso and eggplant is fail-proof, and by adding pork, you get a robust and hearty stir-fry dish.

Here is the best “Bonito Miso Stir-Fry with Konnyaku and Pork” recipe we have found until now. This will be smell and look delicious.

Ingredients of Bonito Miso Stir-Fry with Konnyaku and Pork

  1. It’s 1 of Konnyaku.
  2. Take 100 grams of Sliced pork (belly or chopped pork).
  3. Prepare 1 of pack Bonito flakes.
  4. Make ready 1 of ~1 1/2 tablespoon ◆Miso.
  5. Make ready 1 tbsp of ◆Cooking alcohol.
  6. Prepare 1 tbsp of ◆Mirin (sweet rice wine).
  7. Make ready 1/2 tbsp of ◆Sugar.
  8. Make ready 1 pinch of ◆bonito dashi stock granules.
  9. Take 1 of Red chili pepper.
  10. Make ready 1 of Vegetable oil (sesame oil).

Eggplant goes so well with miso and green capsicum adds bright colour to the dish.My recipe uses thinly sliced pork so you.How would you rate Chicken and Beans Stir-Fry with Miso Curry?I didn't have any miso so I subbed with hoisin sauce and it was delicious!!

Bonito Miso Stir-Fry with Konnyaku and Pork instructions

  1. Slice the konnyaku into 5 mm slices. Make a 2 cm slit in the center. Take one side of the konnyaku and thread the end through the hole..
  2. Cook the konnyaku in boiling water for 2~3 minutes to remove the smell. Drain well. In a bowl, combine ◆marked ingredients and set aside..
  3. Cook the konnyaku in a pan without oil and evaporate the water. When the konnyaku starts to make a squeaky sound, remove from the pan..
  4. In the same pan, heat oil and cook the pork. If you like it spicy, add red chili pepper..
  5. Return the konnyaku to the pan..
  6. Add combined ◆ marked ingredients and toss to coat. Turn off the heat and add bonito flakes..

You can also make miso stir fry with just eggplant or just capsicum and they will still be tasty.The key to this dish is the flavoursome sweet miso sauce.This is a quick side dish.

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