Simple Way to Prepare Perfect Makhani Sauce Pasta

Makhani Sauce Pasta Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Makhani Sauce Pasta” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Makhani Sauce Pasta

1. You need 2 tsp of butter.
2. Make ready 1 tsp of kitchen king masala.
3. Prepare 1 tsp of garam masala.
4. Prepare 4-5 of chopped tomatoes.
5. Prepare 1 tsp of red chilli powder.
6. It’s as required of Tomato sauce and red chilli sauce.
7. Take as required of Oregano and Chilli flakes.
8. It’s 1 cup of water.
9. You need as per taste of Salt and Sugar.
10. Make ready 1/2 cup of penne pasta.
11. Prepare 1/2 cup of corn.
12. Make ready 1/2 cup of capsicum.
13. You need 1/2 cup of milk and water.

Makhani Sauce Pasta instructions

1. Take a sauce pan add 2 tspn of butter then add kitchen king masala,garam masala,red chilli powder and give a mix then add chopped tomatoes,1/2 cup water,red chilli sauce, tomato sauce,sugar,salt,oregano,chilli flakes and 1/2 cup milk and mix it and cook it untill it gets sauce consistency then add corn and capsicum..
2. Meanwhile take another pan add 6 to 8 cups of water and boil the water then put pasta into it add 2 tspn oil and salt (add oil so that the pasta don't turns out to be sticky)..
3. Boil the pasta untill they are cooked once done strain them and put them into the makhani Sauce and give a stir (do not stir a lot your pasta might break). Put it into the serving bowl and garnish it with cheese..