Teriyaki BBQ Pork Tenderloin Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Teriyaki BBQ Pork Tenderloin” recipe we have found until now. This will be smell and look delicious.
Ingredients of Teriyaki BBQ Pork Tenderloin
- Prepare 1 of pork tenderloin; trimmed.
- Prepare 1 tbsp of sesame oil.
- You need 2 tsp of onion powder.
- It’s 2 tsp of garlic powder.
- It’s 1 tsp of lemon peel seasoning.
- It’s 1/2 tsp of ground white pepper.
- Take 1 cup of sweet baby rays bbq sauce.
- Make ready 1 cup of teriyaki sauce.
- You need 1 of salt.
- Prepare 1 of toasted sesame seeds; for garnish.
Teriyaki BBQ Pork Tenderloin step by step
- Marinate tenderloin in 1/2 cup teriyaki sauce for 24-48 hours..
- Rinse and pat dry. Toss with sesame oil. Season..
- Spray a casserole dish with non-stick cooking spray. Pour in sauce. Place tenderloin on top of sauce. Cover..
- Roast at 350° for approximately 40 minutes. Remove cover and baste tenderloin. Continue cooking until thermometer reaches 145-155°, or desired doneness, approximately 10-15 more minutes..
- Variations; Wasabi, Worcestershire, rice vinegar, apple cider vinegar, mustard, horseradish, tarragon, parsley, rosemary, thyme, lemon, soy sauce, oyster sauce, hoisin, five spice seasoning, brown sugar, molasses, espresso powder, mirin, sake, ginger, chives, scallions, shallots, carrots, celery seed.