Battered Chicken with Teriyaki Sauce Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Battered Chicken with Teriyaki Sauce” recipe we have found until now. This will be really delicious.
Ingredients of Battered Chicken with Teriyaki Sauce
- Prepare of Ingredients.
- Take 1 of or 1/2 kls - Chicken (Chopped into parts).
- You need 2 cup of - flour.
- It’s 1 of to 2 cups - water (adjust to thicken).
- Make ready 1 of pc - egg (whole).
- It’s of Sauce.
- You need 1 tbsp of - oil.
- Take 3 clove of - garlic.
- It’s 1 of pc - ginger.
- You need 1 of pc - red onion.
- Take 1 cup of - brown sugar.
- You need 150 ml of to 200ml - water.
- Take 1 tbsp of - soy sauce.
- It’s 1 tbsp of - sesame oil.
- It’s 1 tsp of - chicken powder.
- It’s 1 tsp of - chili powder or chili sauce.
Battered Chicken with Teriyaki Sauce instructions
- Pre heat your stove in a high heat for deep frying. Marinate the chicken with salt and pepper then set aside..
- Make the coating for the chicken. In a bowl mix the flour an water and whisk it until it gets thick, and add the egg and whisk again, then set aside..
- If your deep frying is hot, you can now put the marinated chicken into the Coating you've made, deep the chicken into the coating and place it into your deep fryer and wait until the chicken is cooked, and place it inyo a plate and set aside..
- For the Sauce. In a sauce pan, place the oil, add the ginger, wait until it turns into golden brown and add the garlic and onions, saute for 1min and add the sugar, wait until it caramelized into the veggies, add the water and whisk it until the sugar melts into it, add soy sauce, sesame oil, chicken powder, chili powder and whisk it in 2 to 3min, use some cornstarch to thicken it and your done! :)).
- Enjoy and Happy Eating!! <3.