Steps to Cook Ultimate Qeema palao

Steps to Cook Ultimate Qeema palao
Steps to Cook Ultimate Qeema palao

Qeema palao Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

#Iqra'scorner #Iqracorner #Eidspecial #Ramazan Hello viewers! Today I am in front of you with a special pulao recipe - Keema Pulao.

Here is the best “Qeema palao” recipe we have found until now. This is gonna really delicious.

Ingredients of Qeema palao

  1. Take of Qeema half kg.
  2. It’s 2 glass of Rice soaked.
  3. Make ready of Pyaz one medium sliced.
  4. You need 1 spoon of Lhsan adrak pyst.
  5. You need of Salt hsby zrorat.
  6. Make ready of Red mirch black mirch one tespon both.
  7. Take of Zeera powdr corindr powdr one tespon.
  8. Make ready of Long bri elaichi choti ilachi.
  9. Take Gram of misala pissa va one tespon.
  10. You need of Tomato one chopped.

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Qeema palao instructions

  1. First fry da onion in one cup oil brown krna phir ginger garlic pust add krna aur frt krna dn add tomato and qeema and all spices.
  2. Sb khuch add kar ke achy s bhoni krni qema ki.phir pani dal ke galny rakhn dyna jab qeema gal.jay tu rice ke acrding pani add krna.
  3. Jab pani boil hona strt ho tu soaked rice add kar dyn aur nmak dobara taate kar lyn rice jab pak jayn pani dry ho jay tu dam lagadyn 15 mint ke lia…..mzy dar qeema pulao ready hy.

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