Step-by-Step Guide to Prepare Perfect Spinach dumplings

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Spinach dumplings. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Spinach dumplings Recipe. Ricotta-Spinach Dumplings. this link is to an external site that may or may not meet accessibility guidelines. Make homemade dumpling/potsticker dough even MORE fun with this GREEN dumpling dough/potsticker dough!

You can have Spinach dumplings using 15 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Spinach dumplings

1. Prepare 1/2 bunch of Spinach.
2. Make ready 2 of Potatoes.
3. It’s 50 gms of Cheese.
4. It’s 3-4 of Brown bread slices.
5. Take 1 cup of Bread crumbs.
6. It’s 2-3 of Lettuce leaves.
7. Make ready 1 of Tomato.
8. Take 2-3 tsp of Tomato ketchup.
9. Take as needed of Dry fruits (sliced almond, cashew and pistachios).
10. Prepare to taste of Salt.
11. It’s 1 pinch of Black salt.
12. Take 1/2 tsp of Red pepper powder.
13. You need 1/2 tsp of Garam masala.
14. Take 1/2 tsp of Chat masala.
15. Take as needed of Fortune oil for frying.

Recipe for Spinach and Egg Dumplings from The Dumpling Galaxy Cookbook.Scrambled eggs are combined with spinach and folded in a homemade wrapper.Season generously with salt and pepper.Place half the dumplings in skillet and.

Spinach dumplings step by step

1. Firstly wash thoroughly then blanch the spinach and boil the potatoes then blend the spinach in a mixture blender and mash the boil potatoes.
2. Mix blended spinach, mashed potatoes, bread crumbs along with spices.
3. Cut lettuce, cheese and tomatoes in small square pieces and keep aside.
4. Make small round dumpling(tikki) from the potato spinach mixture.. Make a dipression (pit) in the tikki and put some sliced dry fruits in it and roll giving the shape of a dumpling.. Make all small dumplings with same stuffing process by putting a little bit of oil on yo'r palm.
5. Heat oil and shallow or deep fry all the dumplings as u want.
6. Take bread slices and cut roundles with the help of a small bowl or round cookie cutter and dry roast on skillet till crispy without any oil.
7. Now assemble all the cutted pieces.. First drizzle a little bit of ketchup on roasted roundles then lettuce piece then tikki then cheese piece..sprinkle a bhi.little pinch of black salt and red pepper over cheese cubes.. Pierce a wooden fork into the tomato slice and prick through cheese and spinach dumpling to the breads disc.
8. Yo'r spinach dumplings r ready.
9. Serve hot to your family &friends.
10. Ta-daaaa.
11. You can decorate with cherry tomatoes on top either available.

Thaw and squeeze spinach to remove most of the moisture.Take spinach up a notch with these dumplings cooked in a dutch oven.Chicken and Spinach Dumplings. this link is to an external site that may or may not meet accessibility guidelines.

Dainty Spinach Dumplings is a light, vitamin-rich snack for spinach lovers made using the calorie reducing steaming technique.The Spinach Dumplings recipe out of our category leafy green vegetable!Find spinach dumpling stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.Thousands of new, high-quality pictures added every day.Here's our recipe for Vegan Spinach Dumpling with homemade green dumpling skins.