Twisted Asian Teriyaki Sauce Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Twisted Asian Teriyaki Sauce” recipe we have found so far. This will be smell and look delicious.
Ingredients of Twisted Asian Teriyaki Sauce
- It’s 1 cup of soy sauce.
- Prepare 1 cup of brown sugar.
- You need 1/2 cup of orange juice.
- Make ready tsp of 1/8 liquid smoke.
- You need 1 of large scallion with onion.
- It’s 2 tbsp of ground ginger.
- It’s 2 tbsp of asian spice.
- It’s 2 tbsp of onion powder.
- Make ready 1 tbsp of sesame oil.
- Prepare 3 tbsp of sesame seeds.
- You need 1 pinch of thyme.
- You need 3 dash of sage.
- You need 6 each of fish filets.
Twisted Asian Teriyaki Sauce instructions
- Slice and dice scallion to bite size.
- Mix all ingredients well in large bowl.
- Place fish in shallow dish.
- Dump merinade on fish.
- Stick it in fridge for 1 hour.
- Flip fish.
- Stick in fridge for one hour.
- Cook fish your way.
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