How to Make Tasty Yakhni plaow

Yakhni plaow Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

.traditionally yakhni pulao is mainly prepared with choice of meat and chicken stock, but this recipe post is vegetarian version of it. the vegetable yakhni pilaf tastes great when served with choice. Yakhni Pulao is an Indian dish friends serve to let you know you are an honored guest.

Here is the best “Yakhni plaow” recipe we have found so far. This is gonna really delicious.

Ingredients of Yakhni plaow

1. Make ready 1 kg of Beef.
2. Take of Rice1kg.
3. Make ready 8-10 of Green chillies.
4. Prepare leaves of Mint.
5. It’s cloves of Garlic.
6. Make ready of ginger.
7. You need 2 tbsp of Green chili paste.
8. It’s 3-4 of Onions.
9. Make ready 2-3 of Tomatoes.
10. Take of Potatoes halfkg.
11. Prepare G. of G paste 2tbsp.
12. Make ready of Sabut garam masala.
13. It’s 3 tbsp of Souf.
14. It’s 3 tbsp of Sabut dhaniya.
15. Take to taste of Salt.
16. Prepare 1 cup of Yougert.
17. You need 2 cup of Oil.

This non-vegetarian pulao recipe involves mutton or meat cooked along with some flavorful spices and condiments.This should be your go to Chicken Yakhni Pulao Recipe.Do give it a try and use #FalakExtreme for best results.All the way from Kashmir, this Yakhni Pulao is loaded with aromatic spices and flavours.

Yakhni plaow step by step

1. For yakhni Take a pan add washed beef then add 8 glass water then put it on boil when 1st boil comes clean the scum and add washed souf and sabut dhaniya 1chopped onion ginger and garlic cloves then sprinkle lemon and add green chillies and let it cook.
2. Then let it cook until beef tenderize and then separate the beef from yakhni.
3. Then take a pan pour oil add chopped 2onions broil then until golden brown then add g.g paste, sabut garam masala tomatoes, potatoes beaten yougert then beef and green chillies paste mix it well then add green chillies rice and mint let it cook put on dum and serve with raita.

Aromatic Rice Pilaf: Yakhni Pulao in the Pakistani / Afghan Manner — Silk Route food memoir by Shayma Saadat.Best Yakhni Pulao Recipe: Check out the simple and delicious chicken yakhni pulao recipe with step by step process at home using ingredients like basmati rice,chicken,garlic paste,curd,tomato,garam. finally, serve veg yakhni pulao with raita or paneer curries.Mutton Yakhni Pulao is a rich, aromatic rice recipe inspired from Kashmiri cuisine.

Veg Yakhni Pulao Recipe with step-wise photos.Its called as yakhni pulao as the rice is cooked in Yakhni pulao is a Nawabi recipe Made with a lot of care and attention like the biryani. a little here and. 'Yakhni' mean bone broth while 'Pulao' is a aromatic rice dish.Aroma in pulao is attributed to whole spices Recipe of Mutton Yakhni Pulao with photos of each step.I'm so please to share this recipe.Yakhni Pulao recipe by Shireen Anwar.