Hey everyone, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Vanilla Sponge Cake. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Vanilla Sponge Cake Recipe. Vanilla, or plain, sponge cake is a standard baking item for any baker who loves making cakes. The traditional sponge uses plain or all-purpose flour with a lot of beating to ensure the rising.
You can cook Vanilla Sponge Cake using 12 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Vanilla Sponge Cake
You need of Measurements used - 1 cup = 240ml, 1 teaspoon =5ml.
Make ready 2 and 1/4 cup of all-purpose flour (maida).
You need 2 and 1/4 teaspoon of baking powder.
You need 2 cups of sugar.
You need 4 of eggs at room temperature.
Prepare 1/2 cup of melted butter.
It’s 1 and 1/4 cup of milk.
Take 1 teaspoon of vanilla extract (use the real kind).
Prepare of For Decoration:.
Make ready 2 of Kitkat (grated).
It’s 2 of Gems.
It’s as needed of Chocolate sauce.
A wide variety of vanilla sponge cake options are available to you, such as flavor, feature, and certification.Light as a feather Vanilla Genoise (vanilla sponge cake).How many vanilla cake recipes could a person possibly need?I've already posted a recipe for Vanilla Butter Cake, and Velvety White Cake.
Vanilla Sponge Cake step by step
Preheat the oven to 350F/180℃..
Line and grease two 8 inch round pans and keep them ready..
Take a large mixing bowl and add the eggs,sugar and vanilla in it. Set the bowl over a pan of simmering water. Heat the eggs,sugar and vanilla until slightly hot, stirring constantly to prevent curdling. Keep stirring untill all the sugar is completely dissolved. Run your fingers in the batter and feel the batter. It should be smooth. If it's grainy, stir for some more time. This whole process can take between 3-5 minutes..
Using the whisk beater, beat the mixture on high speed for 5 minutes or until tripe in volume. If you are using a hand beater you might need to beat for at least 10 minutes..
Combine flour and baking powder and sift. Add it to the batter. Whisk until smooth..
In a small saucepan, heat milk and melted butter just until the mixture is slightly hot. Add hot milk mixture to the batter. Gently whisk to fold in the batter..
The batter will not be thick. Pour the batter in two 8 inch pans and bake for 40 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack..
Decorate as you like! Enjoy!.
Here's how to make a classic vanilla sponge cake.I decided to conquer this vanilla sponge cake and never gave up.I was trying with various techniques and recipes without losing any patience(mind you.as you need it to get the perfect sponge!) With this Eggless Vanilla Sponge Cake Recipe's step by step photo guide, carefully measured ingredients and detailed explanation of process, making a soft and spongy cake at home is very easy.
Ben je helemaal hierheen gescrold om over vanilla sponge cake te lezen? rich vanilla sponge cake is made with minimum and basic ingredients that are somehow available in every well maintained Indian household pantry!This Indian style vanilla sponge cake is not only.Hot Milk Vanilla Sponge Cake this vanilla cake recipe is one of my favorite cake recipe, it is light, moist and very flavorful. earlier, I had shared the recipe.This Vanilla Sponge Cake is very close to my heart.This cake is the lightest, fluffiest and tastiest simple plain vanilla sponge cake ever.
