Easy Way to Prepare Super Quick Teriyaki Pork Fried Rice

Easy Way to Prepare Super Quick Teriyaki Pork Fried Rice
Easy Way to Prepare Super Quick Teriyaki Pork Fried Rice

Teriyaki Pork Fried Rice Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

I might have mentioned a time or two that I love fried rice. I have several different types on the blog now HERE, HERE, and HERE so when the.

Here is the best “Teriyaki Pork Fried Rice” recipe we have found until now. This will be really delicious.

Ingredients of Teriyaki Pork Fried Rice

  1. Make ready 1 lb of Pork cubes (used for stew).
  2. It’s 1 of Teriyaki sauce for marinating.
  3. Take 1 of Rice (I think white rice taste best).
  4. You need 1 can of Peas.

Teriyaki Pork Donburi - A Complete Meal in A Bowl.What appeals to me most about this donburi is its fuss-free preparation and fast cooking time.Some donburi (rice bowl) meal can be heavy with deep-fried food on top of the rice.But this Teriyaki Pork Donburi is lighter than it might look.

Teriyaki Pork Fried Rice instructions

  1. Pour some teriyaki sauce in a container with the pork to marinate. Best if given at least an hour to marinate.
  2. After marinating, cook the pork in a skillet pan to desired tenderness.
  3. While the pork in cooking, broil enough rice for appropriate serving size. Also cook the can of peas in a seperate pot.
  4. Once the pork is cooked to desire tenderness, cut the cubes into smaller pieces.
  5. Mix everything together and enjoy!!.

Cook rice according to package directions.Remove pork from marinade & add to skillet, reserving marinade.Served this with steamed rice and mixed veggies (corn peas string beans).

Learn how to make Pork Fried Rice.Stir in soy sauce and water; cook until thoroughly heated.Fried rice originated in China during the Sui Dynasty and is a popular stir-fried dish in many different cultures.In its simplest terms, fried rice is exactly what its name implies.Today, there are thousands of recipes and countless restaurant variations.