Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Eggless Sponge cake. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Eggless Sponge cake Recipe.
You can cook Eggless Sponge cake using 10 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Eggless Sponge cake
It’s 4 tbsp of maida / all purpose flour.
It’s 3 tbsp of chocolate powder.
It’s 3 tbsp of powder sugar.
It’s 3 tbsp of oil.
Prepare 1 tsp of vanilla essence.
It’s 1/2 tsp of baking soda.
Make ready 1 tsp of baking powder.
It’s 1/2 cup of condensed milk.
Make ready 1 tsp of butter.
Take As required of milk.
Eggless Sponge cake step by step
Take a bowl and add condensed milk,sugar and oil in it and whisk it well until it gets light and fluffy. add vanilla essence to the bowl and mix it well..
Seive all the dry ingredients in the same bowl and if the mixture appears to be thick then add more milk to it..
Preheat the kadai and grease the cake tin with it butter and put the mixture in it..
Put the cake tin in the preheated kadai and bake it for 15-20 minutes on medium to low flame..
