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Recipe of Perfect Kesar peda

Recipe of Perfect Kesar peda
Recipe of Perfect Kesar peda

Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Kesar peda. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Kesar peda Recipe. Kesar peda is a great classic Indian sweet dish, prepared across the country. They are delicious and made with very few ingredients, milk and sugar, flavored with cardamom and saffron.

You can have Kesar peda using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Kesar peda

  1. Prepare 2 cup of ricotta cheese.
  2. Prepare 1 cup of milk powder.
  3. You need 1 can of sweetened condensed milk or milkmaid.
  4. Make ready 1 tsp of Cardamom powder.
  5. You need of as required Pistachios and saffron for garnishing.
  6. You need As needed of Orange food colour.

Peda (pronounced [ˈpeːɽaː]) or Pera is a sweet dish hailing from the Indian subcontinent.It originated from Mathura, Uttar Pradesh, India.Usually prepared in thick, semi-soft pieces, its main ingredients are khoa, sugar and traditional flavorings including cardamom seeds, pistachio nuts and saffron.Kesar Peda Recipe is one of the easy and quick sweet recipes.

Kesar peda instructions

  1. In skillet add 1tbsp ghee when ghee will b hot add 2 cups of ricotta cheese then stir till all milk will b evaporates.
  2. Then add 1 cup milk powder then stir for a while then add sweetened condensed milk then stir itt till all milk going to b evaporated.
  3. Then add cardemom powder,little bit food colour (it's optional).
  4. Then with palm make circle peda then on the top of peda garnish with pistachios and saffron.
  5. Now it's ready to eat delicious peda.

As it is made with mawa, it gets ready with short amount of time.The pedas can be made into any shape that you like.The traditional method of making doodh peda is time consuming and requires cooking milk for a long This is an instant method of making doodh peda with condensed milk and milk powder and is flavored.

You can make kesar peda in different occasions and festivals like Diwali, Janmashtami, Karva Chauth etc.It is very easy to make kesar.If you are a Jabra (great) fan of Indian Sweets, you are reading the right post!Kesar Malai Peda or Milky Saffron Fudge, is one of the most popular rich Indian confectionaries.Keep all ingredients ready, condensed milk, powder elaichi in a mortar and measure out the.