Teriyaki Baked Chicken Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Teriyaki Baked Chicken” recipe we have found until now. This will be smell and look delicious.
Ingredients of Teriyaki Baked Chicken
- You need 5 tbsp of + 1 tsp sugar.
- Make ready 5 tbsp of + 1 tsp soy sauce.
- Prepare 2 tbsp of +2 tsp cider vinegar.
- Take 4 cloves of garlic, minced.
- Make ready 1/4 tsp of ground ginger.
- Prepare 1/4 tsp of black pepper.
- Make ready 1 lb of chicken, cut into strips or chopped.
Teriyaki Baked Chicken instructions
- Whisk all ingredients except chicken, pour over chicken and marinate for 2-24 hours..
- Preheat oven to 425 F.
- Coat baking dish with non-stick cooking spray, pour marinated chicken into pan..
- Bake for 30-35 minutes stirring once..