Recipe of Super Quick Lauki Gosht

Lauki Gosht Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Lauki Gosht (Loki Gosht or Bottle gourd with meat) is a mouth watering and comforting dish which can be made with either mutton or beef. Lauki Gosht By Chef Sara Riaz So lets enjoy the Lauki Gosht لوکی گوشت By Chef Sara Riaz and many others Pakistani chef Cooking Recipes.

Here is the best “Lauki Gosht” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Lauki Gosht

1. Make ready 350 gm of Mutton.
2. Make ready 300 gm of Lauki (bottle gourd).
3. Prepare 3 of Onions.
4. Take 1/4 cup of Oil.
5. Prepare 1/2 cup of Dahi (yoghurt).
6. Prepare 1 Tbsp of Ginger paste.
7. You need 1 Tbsp of Garlic paste.
8. Prepare 1 Tbsp of Red Chilli powder.
9. Prepare 1 Tbsp of Dhania powder.
10. Prepare 1 Tsp of Salt.
11. It’s 2-3 of Green Chillies.
12. Take 3-4 of Green Cardamom.
13. You need 2-3 of Cloves.
14. You need 1 Stick of Cinnamon.
15. Prepare Leaves of Few Mint.

Lauki Gosht (Bottle gourd with meat) is a mouth watering and comforting dish which can be made with either mutton or beef.With lots of gravy, this can be enjoyed with plain rice or roti.Lauki Gosht Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.Lauki Gosht Banane Ka Tarika #LaukiGoshtInUrdu #HomeCookingHacks.

Lauki Gosht step by step

1. Heat oil in a pot.add sliced onions & fry to golden brown.take out onions from oil & crush them with hands or mortal & pastel (hawan dasta).it will turn into grainy paste like texture. Do not use blender or grinder.beat dahi & mix red chilli,salt,dhania powder in it. Keep aside..
2. Add green cardamom, loung, cinnamon in oil.fry a minute.add ginger garlic paste & fry till smell ends.add mutton & fry till it changes colour.add fried onion paste.fry the mutton in it.add 1 cup water,cover & let it cook over medium heat.when mutton is half done& water is absorbed add masala mix in dahi & fry mutton in it till oil seprates..
3. Peel & wash lauki.cut length wise into pieces or according to choice. Add lauki pieces in mutton.fry a minute or two.add 1 cup water.let it cook over medium heat till lauki & mutton both are done.adjust curry to your taste.if too thick then add little water & cook till texture becomes smooth.add green chillies and turn off heat. Garnish with mint leaves.serve hot lauki gosht with boil rice or chapati & enjoy with Cookpad..

Lauki Gosht - Vegetables are always good for health but often people do not like to eat vegetable.Lauki Gosht and Jau Ki Roti - Bring a completely new scrumptious flavor in lentils and vegetables.Lauki Gosht is the good recipe of making it is now available here and this is the best thing for me to Lauki Ghost was not have good taste when I make it by my friends suggested recipe but now after.

I show you how to make Lauki gosht Recipe very easily.Watch the video, make it at home and share with your Friends and Dont Forget to subscribers Me Friends Today's recipe is Lauki gosht Recipe".Zdjęcie o Lauki Gosht Ka shorwa i Indiański sabzi zamknięty w górę - Pakistański.Last ned Lauki Gosht Ka shorwa - Pakistani Indian bilder, illustrasjoner og vektorer av høy kvalitet med priser som passer prosjektbudsjettet ditt.Lauki is part of the cucumber family and grows in many of the warmer areas of the world, including There isn't a lot of scientific evidence to support the use of lauki for weight loss, and what does exist.