Spinach Chicken Tortilla Bites Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Spinach Chicken Tortilla Bites” recipe we have found so far. This is gonna really delicious.
Ingredients of Spinach Chicken Tortilla Bites
- Take 16-6 inch of tortillas.
- Make ready 2 cups of shredded chicken.
- Make ready 1 cup of pico de gallo.
- Prepare 2 cups of spinach leaves.
- You need 1 cup of shredded mozzarella cheese.
- It’s 1 tbsp. of oregano.
- Make ready 1/2 tsp. of salt (for chicken).
- You need 1/2 tsp. of pepper (for chicken).
- Take 1 cup of shredded sharp cheddar cheese.
- Make ready 1/2 cup of enchilada sauce.
- Take 1 cup of sour cream.
- It’s 1 tbsp of butter.
Spinach Chicken Tortilla Bites instructions
- Butter the bottom of 8 tortilla shells and put them in a baking pan..
- Spread the pico de gallo on the tortilla shells..
- Sprinkle salt and pepper on the shredded chicken, and then spread it over the pico de gallo..
- Spread the spinach leaves over the chicken..
- Sprinkle the mozzarella cheese on top of the spinach leaves..
- Sprinkle the oregano over the mozzarella cheese to add some spice..
- Cover each spinach chicken tortilla with another tortilla shell..
- Sprinkle cheddar cheese over each tortilla shell..
- Cook in oven for 15 minutes at 375°..
- Cut into quarters and serve with sour cream and enchilada sauce on the side..
- Enjoy this scrumptious meal!.