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Step-by-Step Guide to Make Yummy Spinach jalebi with nutty cheese rabdi

By Josie Copeland 30 October 2020
Step-by-Step Guide to Make Yummy Spinach jalebi with nutty cheese rabdi
Step-by-Step Guide to Make Yummy Spinach jalebi with nutty cheese rabdi

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Spinach jalebi with nutty cheese rabdi. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Spinach jalebi with nutty cheese rabdi Recipe. Easy to make n satisfying recipe for your tastebuds. made with few. Jalebi and Rabdi Recipe Cure your cravings with these recipes.

You can cook Spinach jalebi with nutty cheese rabdi using 22 ingredients and 15 steps. Here is how you cook it.

Ingredients of Spinach jalebi with nutty cheese rabdi

  1. Prepare 1 cup of spinach.
  2. It’s 3/4 cup of fine semolina.
  3. You need 1/4 cup of all purpose flour.
  4. Make ready 4 tbsp of curd.
  5. Take 1/4 tsp of baking powder.
  6. It’s as needed of Water.
  7. Make ready as required of oil for frying.
  8. Take 1/2 cup of peanuts.
  9. Prepare 3 cups of milk.
  10. Make ready 1/2 cup of cottage cheese/paneer.
  11. Make ready As per taste of sugar.
  12. Make ready 4-5 of cardamoms.
  13. Make ready 4 tbsp of fresh cream.
  14. Make ready 1 cup of sugar.
  15. Prepare 1/2 cup of water for sugar syrup.
  16. Make ready 1 tsp of milk(for syrup).
  17. Prepare 1 tsp of rose water.
  18. Prepare For of garnish:-.
  19. Take 1 tbsp of chopped almonds.
  20. Make ready 1 tbsp of chopped pistachio.
  21. Make ready as required of chopped rose petals.
  22. Take as required of silvar vark.

It has Palak (Spinach) and Paneer which is Indian farmer's cheese made by curdling heated milk with lemon juice, vinegar or any other food acids.This is basically thick curry sauce based on pureed spinach which is very aromatic.It is absolutely heavenly when the cheese is simmered in the sauce.Optional : Jalebi can be relished with a number of food items, some of the popular ones are: Fresh cream (Unsweetened) OR Condensed milk (may also use Rabdi [Sweet condensed milk] ).

Spinach jalebi with nutty cheese rabdi step by step

  1. Blanch spinach for 2 mins,then remove excess water make fine puree and keep aside if needed add little water while making puree..
  2. Mix semolina and all purpose flour in a vessel add curd,spinach puree to it..
  3. Add water and baking powder to it mix well and make a semi thick batter..
  4. Keep prepared batter aside for 15-20 min..
  5. After 15minutes fill batter in a piping bag or sauce pouring bottle,heat oil in a flat bottom pan make round jalebies with fry on medium flame till crisp and remove from oil.
  6. For sugar syrup heat sugar and water in a pan,add 2 cardamoms to it,while boling add 1 tsp of milk to clear the syrup..
  7. Remove dirt from syrup add rose water cook to 1string consistency then remove from flame..
  8. Soak prepared jalebies to sugar syrup for 5 min.Spinach jalebies are ready..
  9. For rabdi soak peanuts in warm water for 1 hour then remove it's skin..
  10. Heat milk in a heavy bottom vessel,add cream and cardamom to it mix well and cook..
  11. Grind peanuts with 2 tbsp of milk and make a fine paste,then add cottage cheese to it and grind again..
  12. Peanut cheese paste is ready..
  13. Add this paste to milk,mix well cook on low flame till milk gets reduce to half of it's quantity..
  14. When milk gets thick add sugar mix well cook for anorher 5 minutes and nutty cheese rabdi is ready remove from flame..
  15. For serving first chill rabdi,spread it in a plate,put jalebies over it garnish with almonds, pistachio, rose petals and silver vark..Enjoy.

Rabri Recipe / Rabdi recipe is similar to Basundi but thicker than that, with layers of cream/malai.Who doesn't like Jalebi especially when served with Rabdi!One…» RABDI JALEBI CUPCAKES : Little Joys with homemade rabdi in chocolate cupcakes topped with Jalebi.

Jalebi, a spiral shaped crunchy sweet dipped in saffron laced sugar syrup, is the traditional Indian sweet.It is generally prepared on the festivals like Diwali and Ramadan and enjoyed with milk or other Indian snacks.There are two ways to prepare it; Traditional method and Instant method.Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Kesari Jalebijilbi Rabdi Delicious Indian Recipe.Tuhansia uusia ja laadukkaita kuvia joka päivä.

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