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Step-by-Step Guide to Cook Perfect White Sauce Cottage Cheese Pasta

Step-by-Step Guide to Cook Perfect White Sauce Cottage Cheese Pasta
Step-by-Step Guide to Cook Perfect White Sauce Cottage Cheese Pasta

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, White Sauce Cottage Cheese Pasta. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

White Sauce Cottage Cheese Pasta Recipe. The white sauce pasta recipe is an easy pasta recipe made with white sauce and veggies. White pasta sauce, like alfredo, can pack in the calories and help you pack on the pounds.

You can cook White Sauce Cottage Cheese Pasta using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of White Sauce Cottage Cheese Pasta

  1. Prepare of For Pasta :.
  2. Make ready 1/2 cup of cottage cheese (fully drained).
  3. Prepare 3 tbsp of all purpose flour.
  4. It’s 1 tbsp of arrowroot powder.
  5. You need 2 drops of vanilla essence.
  6. You need of For White Sauce :.
  7. Make ready 1/4 th cup of milk.
  8. Prepare 3 tbsp of heavy cream.
  9. It’s 2 tbsp of unsalted mozzarella cheese.
  10. Prepare 2 tsp of ground pistachios.
  11. Prepare of For Sugar Syrup :.
  12. It’s 2 cups of sugar.
  13. Take 2 cups of water.
  14. Prepare 1/4 th cup of milk.

These can be cooked in various styles and sauces.The one that wins our With the help of spatula press and stir the mixture so the cheese melts instantly.Add the sautéed vegetables, boiled pasta.Pasta with white sauce and cheese is a much asked for dish at home.

White Sauce Cottage Cheese Pasta instructions

  1. For sugar syrup, boil sugar and water. Once it starts boiling, add milk to it. Then all impurities start floating on the top in the form of foam. Throw them away. Now you are left with pure and clear syrup. Keep adding water, so as to maintain the two cups water consistency..
  2. Knead cheese, all purpose flour, arrowroot powder and vanilla essence to a smooth dough and then shape your pastas as per your wish. Then boil them for 20 minutes in sugar syrup to cook up the pasta..
  3. Once cooked separate the pasta from sugar syrup and keep it aside to cool down..
  4. For white sauce, add milk & cream to the pan. Once it is blended up completely, add mozzarella & pistachios to it and continue to mix until a smooth sauce is prepared. No need to add sugar in the sauce as pasta has enough sugar to balance the recipe..
  5. After the consistency of the sauce is attained, toss the pasta in it and then it is ready to eat. Plate the pasta and top it with the pistachio crumbles. Your cottage cheese is all set to set the mood. Enjoy..

Use to make macaroni or cauliflower cheese.Keep whisking fast as the butter melts and the mixture comes to the boil - the flour will disappear and the sauce will begin to thicken.White Sauce Pasta is one such dish that strikes chords with all age group.

Its very easy to make and I sometimes make it lite by cutting down on the butter.If you want to cut down the calories, use olive oil instead of butter and skip the cheese.Any kind of pasta like spaghetti, penne or fusili can be used.White sauce is the main ingredient in making white sauce pasta.White sauce is one of the mother sauces Pasta in White Sauce is a quick recipe with colourful vegetables like capsicums, vibrant Processed cheese can be substituted with cheese slice or cheddar cheese, parmesan cheese.