Recipe of Ultimate Afghani pulao.. #cookpadApp rice competition

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Afghani pulao.. #cookpadApp rice competition. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Afghani pulao.. #cookpadApp rice competition Recipe. Here is our version of kabuli Pulao (Afghani Pulao) Recipe. Try it and enjoy this very quick, easy and simple recipe. #HappyCookingToYou Written Recipe.

You can cook Afghani pulao.. #cookpadApp rice competition using 28 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Afghani pulao.. #cookpadApp rice competition

1. Take of For MUTTON stock.
2. Take 500 gm of Mutton.
3. Prepare 1 of medium sliced onion.
4. It’s 1/2 cup of Oil.
5. You need 4-5 of garlic clove.
6. Take 1 inch of piece of ginger.
7. It’s 4-5 cup of water.
8. It’s 2 of & ½ tsp or to taste salt.
9. Take of For sugary carrots.
10. Take 2 of carrot Julien cut.
11. It’s 2 tsp of sugar.
12. Take 2 tbsp of Black raisin (optional).
13. Make ready 2 tbsp of cashew nuts.
14. It’s of For aghani pulao masala.
15. You need 1-2 stick of cinnamon.
16. You need 5-6 of black pepper corn.
17. Prepare 1 tbsp of cumin seeds.
18. It’s 2-3 of green cardamom.
19. Make ready 1-2 of black cardamom.
20. You need of For rice.
21. It’s 1 kg of rice.
22. Prepare 2 of medium size onion chopped.
23. It’s 4-5 of Black pepper corn.
24. It’s 1 stick of Cinnamon.
25. Prepare 2-3 of Cloves.
26. Prepare 2-3 of green cardamom.
27. Prepare 1-2 of black cardamom.
28. Take 1 tbsp of ginger garlic paste.

It is made with basmati rice or the long grain rice with chicken, lamb or.Afghani Pulao recipe is a savory cuisine that carries a central Asian culture with it.Afghani Pulao is not only filled with a huge variety of ingredients but it also easy to make and is a dish that is mainly.Afghani Pulao - Delicious rice recipe by Chef Jalal for weekend dinner.

Afghani pulao.. #cookpadApp rice competition instructions

1. Put meat in pressure cooker and add water, chilli powder, salt, turmeric n garlic cloves and ginger piece.
2. Then cook it till tender meat…
3. Then take a big vessel n add chopped onion in oil and saute it till pink. Then add cooked mutton meat and Fry it. Then add ginger garlic paste and Fry it till water dries.
4. On the other side make aghani masala. In grinder add cinnamon, green cardamom, black cardamom, cumin black pepper and grongld it into powder form..
5. When meat fries well then whole garam masala and add MUTTON stock and rice.
6. Mix it then add powder Afghans masala 3tbsp heaped mix well m cook it till water dries. N then give dum..
7. Then make a sugary carrots. Take a pan add carrots cashew nuts and sugar in ghee.. fry till water dries. Sugary carrots are ready.
8. Then serve the rice with top of this sugary carrot ur Afghans pulao is ready.

Serve it as such or a with a side of yogurt or borani banjan.Kabuli Pulao also known as Qabili pulao is considered a Afghan national dish.It is named after the city Kabul, capital of Afghanistan.

Watch the video to get the recipe and step by step directions..Afghani Pulao - is an extremely delicious recipe.Kabuli pulao - Qabili pulao- Afghani pulao-Afghan rice-kabli with lamb- Afghan Recipes. kabuli pulao, is a famous Afghnistan dish that many enjoy with many occasions! kabuli pulao.Afghani Kabuli Pulao is the national dish of Afghanistan.Made with rice and meats and decorated with dry fruits.