Recipe of Yummy Teriyaki Shrimp

Teriyaki Shrimp Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Teriyaki Shrimp” recipe we have found so far. This will be smell and look delicious.

Ingredients of Teriyaki Shrimp

1. Prepare 1 lb of shrimp.
2. It’s 1 tbsp of soy.
3. You need 2 tbsp of teriyaki sauce.
4. Prepare 1 of egg slightly beaten.
5. It’s to taste of salt, pepper, garlic powder.
6. Prepare 1 tbsp of cornstarch.
7. Make ready 2 tbsp of sesame oil, or olive oil.

Teriyaki Shrimp instructions

1. Rinse shrimp and pat dry. In a medium bowl combine egg, soy sauce, teriyaki sauce, & cornstarch..
2. Add shrimp, stirring to coat, marinate 10 minutes..
3. In a wok or large skillet, turn heat to medium high and add oil. Cook shrimp until golden brown, not to over cook..
4. Arrange shrimp on shredded lettuce or fried rice. Enjoy!.