Easy Way to Make Perfect Ground Beef Teriyaki

Ground Beef Teriyaki Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Ground Beef Teriyaki” recipe we have found so far. This is gonna really delicious.

Ingredients of Ground Beef Teriyaki

1. You need 250 gr of ground beef.
2. Make ready 3 tbsp of shoyu.
3. Take 2 tbsp of sugar.
4. Take 1 tsp of grated ginger.
5. It’s 1 tbsp of oil.
6. Take 1/2 of onion, sliced thinly.
7. It’s 2 of garlic, sliced thinly.
8. Take 1/4 cup of chopped shallot stalk (optional).

Ground Beef Teriyaki instructions

1. Heat oil in a pan. Add onion and garlic and stir until fragrant..
2. Add ground beef and stir until it turns brown. Add ginger and stir..
3. Add shoyu, sugar and stir until well combined. Give it a taste and add more shoyu or sugar if necessary. Add shallot stalk and stir well..