Steps to Prepare Ultimate Cured Ham, Mozzarella and Caper Bruschetta

Cured Ham, Mozzarella and Caper Bruschetta Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Cured Ham, Mozzarella and Caper Bruschetta” recipe we have found so far. This is gonna really delicious.

Ingredients of Cured Ham, Mozzarella and Caper Bruschetta

1. Take 100 grams of Mozzarella.
2. Make ready 18 slice of Cured ham.
3. You need 3 medium of sized Tomato.
4. It’s 18 of leaves Fresh Basil.
5. It’s 18 of pieces Capers.
6. Prepare 1 of Baguette.
7. It’s 1 of sprig Fresh parsley.

Cured Ham, Mozzarella and Caper Bruschetta step by step

1. Brush each slice of the baguette with your favorite oil (olive oil or margarine) and toast..
2. Cut the mozzarella into pieces about the length of your pinky and wrap each piece with a slice of ham. Brushing on a little oil will add shine..
3. On each slice of baguette, layer a slice of tomato, a basil leaf, and the mozzarella wrapped in ham. Top with capers and parsley..