Step-by-Step Guide to Make Appetizing Watermelon feta cheese and soft cheese canapés

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Watermelon feta cheese and soft cheese canapés. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Watermelon feta cheese and soft cheese canapés Recipe. Watermelon and feta cheese canape is an exotic canape which you can make for your cocktail parties, kitty parties. This salad combines arugula, watermelon, feta, mint and citrus vinaigrette.

You can cook Watermelon feta cheese and soft cheese canapés using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Watermelon feta cheese and soft cheese canapés

1. It’s 2 of x2x2-inch watermelon squares or circles.
2. Take 1/4 cup of roasted salted pistachios chopped.
3. It’s 100 gram of feta cheese.
4. It’s 1 packet of garlic and herb soft cheese swirl.
5. It’s 1 of red onion thinly sliced.
6. It’s 1/4 cup of balsamic vinegar.

Eaten as a snack or a light meal, this salad can accompany heavier dishes.Watermelon and feta salad with mint has become a staple summertime dish at my place, and I've learned a Why It Works.Sweet watermelon, salty feta, and mint are a classic pairing.Adding a good dose of chopped Season lightly to taste with salt and pepper. (The cheese will add saltiness, so go.

Watermelon feta cheese and soft cheese canapés step by step

1. Cut the watermelon. Place the cubes or rounds in a tray. Crumble the feta cheese and make a paste. Spread on the watermelon squares with a thin layer of feta cheese. Garnish it with a layer of chopped pistachios and red onion..
2. Cut the soft cheese in rounds. Place it on top of the circles and top it up with pistachios and red onion..
3. In a pan add the vinegar and let it cook until it turns syrupy. Keep an eye as this thickens up quickly. Turn the balsamic vinegar into a reduction by cooking it in a saucepan set over medium high heat until it has thickened and turned syrupy. Keep an eye on it as it can burn. Drizzle the balsamic reduction over the watermelon..

These Watermelon Canapés are the perfect little bites to serve on ANY occasion.When it comes to entertaining, the last thing anyone needs is to spend an afternoon in a gruelling hot kitchen.Feta cheese is made out of sheep's milk, occasionally with added goat's milk, and has tangy, creamy, and salty characteristics that make it a favorite The combination of watermelon and feta cheese is a Greek favorite in summer.

Cubes of watermelon are tossed with handfuls of minced herbs, sliced onion, and feta cheese crumbles in this summer salad.Gently toss watermelon, onion, basil, cilantro, mint, lime juice, feta cheese, olive oil, balsamic vinegar, salt, and black pepper together in a large bowl.We explain which feta is which, and how to choose the best.Feta has a tangy, salty flavour and can range from soft to semi-hard.In Israel, it's very common to eat watermelon together with Feta or other kinds of soft salty cheese.