Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Chocolate Pistachio Ice Cream Tart. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Chocolate Pistachio Ice Cream Tart Recipe.
You can cook Chocolate Pistachio Ice Cream Tart using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chocolate Pistachio Ice Cream Tart
- It’s 1 of use your favorite recipe Chocolate tart crust.
- Make ready 1 of White chocolate.
- You need 1 of the amount in the recipe Pistachio ice cream.
- Take 50 grams of ★Mascarpone cheese.
- Take 3 grams of ★Sugar.
- Make ready 10 grams of ★Mango puree.
Chocolate Pistachio Ice Cream Tart instructions
- Bake the chocolate tart crust really well, then cool completely. Remove from the pan. Or you can coat with the chocolate, cool to let it harden, and then remove..
- Melt the white chocolate over a double boiler, then lightly line the insides of the crusts from Step 1. Let chill in the refrigerator for a while until the chocolate hardens..
- Make the pistachio ice cream, then fill the tart crusts about 70% with the ice cream. Let chill in the freezer until hardened. Of course, you can also use store-bought ice cream!.
- Mix together the ★ ingredients, then pour on top of the well-hardened Step 3. Chill in the freezer yet again until hardened and it's done!.
- I also recommend, "Ice Cream Tart With Grown-up Persimmon Flavor"
https://cookpad.com/us/recipes/145625-ice-cream-tart-with-grown-up-persimmon-flavor.