Recipe of Yummy Citrusy Teriyaki Drumlets (15-mins)

Citrusy Teriyaki Drumlets (15-mins) Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Citrusy Teriyaki Drumlets (15-mins)" recipe we have found so far. This will be smell and look delicious.

Ingredients of Citrusy Teriyaki Drumlets (15-mins)

1. Take 10 of chicken drumlets.
2. Prepare 1 tbsps of chinese cooking wine.
3. Take 2 tbsps of soy sauce.
4. Take 3 tbsps of mirin.
5. Take Slices of Lemon.
6. It’s of Chopped parsley.

Citrusy Teriyaki Drumlets (15-mins) step by step

1. Leaving skin intact, cut slits in drumlets on both sides. This is to allow the marinade to deep through quickly..
2. Mix soy sauce, cooking wine and mirin together in a large bowl. Marinate the chicken for 15 mins..
3. Bake in a 220 degrees C oven for 10 mins. Take it out and spread remaining marinade over each drumlet (This will give it a nice caramelized gloss). Bake for another 5mins..
4. Serve with lemon slices and chopped parsley! I served this with fish congee and miso soup :).