Recipe of Perfect My Garlic Tomato + Mascarpone Brushetta on Garlic Bread Toasted❤

My Garlic Tomato + Mascarpone Brushetta on Garlic Bread Toasted❤ Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “My Garlic Tomato + Mascarpone Brushetta on Garlic Bread Toasted❤” recipe we have found so far. This will be really delicious.

Ingredients of My Garlic Tomato + Mascarpone Brushetta on Garlic Bread Toasted❤

1. Make ready 3 of Cherry Tomatoes.
2. Prepare 2 of leveltbls Pasatta sauce.
3. Take 1 of Heaped tbls Mascarpone Cheese.
4. You need of 1 large Vine Tomato chopped into tiny pieces.
5. Prepare 1/4 tsp of dried Basil.
6. You need of 3 Slices Garlic Bread Toasted.
7. It’s of 1 tsp Grated Parmesan Cheese.
8. Make ready 1 of sprinkle of salt.

My Garlic Tomato + Mascarpone Brushetta on Garlic Bread Toasted❤ step by step

1. Mash the Tomatoes into a pulp add the Cheese and mix until smooth add the Passata mix into a paste..
2. Chop up the large vine tomatoe into little pieces add half to the paste and stir to mix..
3. Toast the Garlic slices and lay them next to each other.
4. Using a spoon share the paste between the 3 slices of toast. Next add the half of chopped tomatoes on top of each..
5. Sprinkle the dried basil sparingly over the top of each. Add a little salt on each..
6. Lastly Sprinkle the grated parmesan on top of each one and serve. Enjoy.