Recipe of Tasty Paneer makhani burger

Paneer makhani burger Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Hi in this video let's understand making #Paneer Makhani #Burger at home. This is made with Paneer fillets and #homemade makhani #sauce.

Here is the best “Paneer makhani burger” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Paneer makhani burger

1. Prepare 2 of burger bun.
2. Make ready 50 gm of paneer.
3. Prepare 2 of tomatoes roughly chopped.
4. Take 1 of onion roughly chopped.
5. Prepare 3 cloves of garlic.
6. Make ready 1/2 inch of ginger.
7. Make ready 5-6 of cashew nuts.
8. You need 2 tbs of butter.
9. Take to taste of Salt.
10. Make ready 1 tsp of red chilli powder.
11. Make ready of Cooking oil.
12. You need 3 tbsp of mayonnaise.
13. It’s 2 tbsp of tomato sauce.
14. Prepare of Cucumber and onion rings.
15. It’s of Chaat masala.

This is simple and easy to make delicious paneer makhani recipe.The flavors of this dish is more home style and its not a restaurant style recipe.Try the delicious Paneer Makhani recipe in a creamy tomato puree and serve it with an Tawa Paratha of your choice for a cozy and quick weeknight dinner.The Best Burger in the World is right here!

Paneer makhani burger step by step

1. Chop the paneer into small cubes. Slightly fry these paneer cubes in a tblsp of oil then keep it aside..
2. In a pan heat a tblsp of butter and 1 tblsp of oil. Add the chopped onion, chopped tomatoes, chopped ginger and garlic, cashew nuts, salt as per taste and little water. Cook for 2 to 3 mins. Remove it and cool it down. Transfer this into a blender and make a smooth paste..
3. In a pan add the mixture, red chilli powder and the fried paneer cubes and cook for 5 mins or so. Check the seasoning and cook it till all the water evaporates..
4. Slice the bun from middle. In a tawa add little butter and toss the buns..
5. Now take the bottom part of a bun. Spread the mayonnaise and tomato sauce mixture then some onion rings followed by paneer makhani and then cucumber slice. Sprinkle some chaat masala and finally end with the top part of the bun. Do same with the other bun..
6. Finally paneer makhani burger is ready to serve..

Paneer makhani - Learn how to make paneer makhani that is creamy & delicious.Paneer makhani is a delicious curry made by cooking paneer in buttery tomato cashew gravy.Paneer Makhani Recipe with step by step photos.

BurgerMan has the best burger menu in Chennai - and Adding a dash of Desi flavor to the succulent chicken patty with the tangy makhani sauce, this burger.Paneer makhani (also called paneer butter masala) is a slightly sweet creamy dish of paneer, originating from the Indian subcontinent, in which the gravy is prepared usually with butter (makhan), tomatoes, cashews or cream.Mughlai Paneer Makhani Recipe with Step by Step Photos - Soft paneer cubes cooked in spicy, creamy, rich gravy of tomato, almonds, milk cream and butter.Spicy Indian-inspired Paneer Burger with veggies.There comes a point in every Indian vegetarian's life when he or she stops to wonder.